Sr. Executive- Production (Poultry)
Job Description
Title: Sr. Executive- Production (Poultry)
Company Name: Bengal Meat Processing Industries Ltd.
Vacancy: --
Age: Na
Job Location: Pabna
Salary: Negotiable
Experience:
- 2 to 4 years
- The applicants should have experience in the following business area(s): Manufacturing (FMCG), Food (Packaged)/Beverage, Agro based firms (incl. Agro Processing/Seed/GM)
Published: 2025-07-07
Application Deadline: 2025-07-31
Education:
- Bachelor’s degree in Food Technology, Meat Science, or a related field from a reputed institution.
- Training in Food Safety, HACCP, GMP, or ISO Standards will be an added advantage.
Requirements:
- 2 to 4 years
- The applicants should have experience in the following business area(s): Manufacturing (FMCG), Food (Packaged)/Beverage, Agro based firms (incl. Agro Processing/Seed/GM)
Skills Required: Production/ Operation Management,Reporting and Documentation,Team Leading
Additional Requirements:
Responsibilities & Context:
- Evaluate daily orders, stock status of different chicken product categories and prepare production plan
- Evaluate advance orders, stock availability and submit orders for live bird purchase to procurement team
- Ensure that a specific amount of “safety stock” is maintained for each product category
- Ensure the availability of the right number of employees and brief them about the production plan at the beginning of the shift
- Supervise, evaluate and direct the chicken further processing in the production floor employees for performing the operations according to specific SOPs with full attention to safety, quality and higher productivity
- Monitor and track waste, rework and machine down time
- Identify, through a proactive approach, potential cost-saving and efficiency gain opportunities to improve overall chicken processing operations
- Complete and review all Hazard Analysis and Critical Control Points (HACCP) requirements and paperwork
- Inspect and confirm that machineries, equipment and facilities are properly maintained and sanitized for ensuring efficiency and quality of production before the production commences
- Ensuring all food safety and other regulatory requirements are fully complied with throughout the production process
- For any type of quality related clarification, consult the QA Manager and/or Production Manager
- Ensure the halal procedure has been complied with every step of the production
- Ensure FIFO (First-In-First-Out) on perishable products and ensure successful implementation of FIFO throughout packaging operations of chicken
- Assist the new product development (including packaging) team to develop recipe for new products with due consideration for taste, quality and capability of existing production machineries
Job Other Benifits:
- Mobile bill,Gratuity,T/A
- Lunch Facilities: Partially Subsidize
- Salary Review: Yearly
- Festival Bonus: 2
Employment Status: Full Time
Job Work Place:
Company Information:
Gender: Male and Female can apply
Read Before Apply: Please apply only who are fulfilling all the requirements of this job
Category: Production/Operation
