Sr. Executive/Assistant Manager - Quality Control (QC)

Job Description

Title: Sr. Executive/Assistant Manager - Quality Control (QC)

Company Name: Quality Integrated Agro Limited

Vacancy: --

Age: 29 to 36 years

Job Location: Habiganj

Salary: Negotiable

Experience:

• 7 to 10 years
• The applicants should have experience in the following business area(s): Hotel, Restaurant, Food (Packaged)/Beverage

• MSc/BSc in Food & Nutrition or any related discipline.

• 7 to 10 years
• The applicants should have experience in the following business area(s): Hotel, Restaurant, Food (Packaged)/Beverage

• Age 29 to 36 years
• Only Male

• Applicants must have more than 8 years of experience in chicken and beef processing, as well as in the further processing industry.

• In-depth knowledge of food safety standards and compliance systems such as HALAL, HACCP, FSSC 22000, and ISO 22000:2018.

• Strong understanding of quality assurance techniques and root cause analysis.

• Proficient in audit procedures and report writing.

• Excellent problem-solving and cross-functional collaboration skills.

• Strong leadership, interpersonal, and communication abilities.

Quality Integrated Agro Limited is a leading name in the frozen food industry. We are committed to delivering safe, high-quality products through advanced manufacturing practices and robust quality control processes. We are currently looking for a dynamic and experienced professional for the position of Sr. Executive/Assistant Manager – Quality Control to join our team at the Habiganj Factory.

• Develop and implement Standard Operating Procedures (SOPs) for quality control activities.

• Prepare manufacturing instructions and specifications for raw materials, in-process items, and finished goods.

• Conduct regular internal quality audits to ensure compliance with internal and external regulatory standards.

• Manage and analyze market-returned products, identifying root causes and recommending preventive measures.

• Maintain effective traceability of products throughout the supply chain and ensure readiness for product recalls.

• Monitor risk management practices including pest control, product integrity, and hygiene across production units.

• Ensure all frozen food items meet company and regulatory quality standards at every production stage.

• Conduct supplier audits based on risk analysis to ensure compliance with food safety standards.

• Handle customer complaints, initiate investigations, and report outcomes to relevant stakeholders.

• Maintain and calibrate laboratory instruments with the support of internal and external service providers.

• Monitor and maintain optimal temperature conditions in storage and production areas.

• Gratuity,Insurance,Performance bonus
• Salary Review: Yearly
• Festival Bonus: 2

• House Rent

• Fixed Allowance

• Transport Allowance

• Other Benefits as per company policy.