EXECUTIVE – PRODUCTION (FROZEN AND PROCESSED FOOD)

Job Description

Title: EXECUTIVE – PRODUCTION (FROZEN AND PROCESSED FOOD)

Company Name: APYZ Venture

Vacancy: --

Age: Na

Job Location: Mymensingh

Salary: Tk. 30000 - 40000 (Monthly)

Experience:

• 3 to 5 years
• The applicants should have experience in the following business area(s): Retail Store, Hospital, Food (Packaged)/Beverage, Agro based firms (incl. Agro Processing/Seed/GM), Pottery, Livestock, E-commerce, Agro based Startup

Published: 2026-02-05

Application Deadline: 2026-03-07

Education:

• Bachelor/Honors
• Masters

Food Science & Engineering/ Food Safety & Public Health Nutrition

Requirements:

• 3 to 5 years
• The applicants should have experience in the following business area(s): Retail Store, Hospital, Food (Packaged)/Beverage, Agro based firms (incl. Agro Processing/Seed/GM), Pottery, Livestock, E-commerce, Agro based Startup

Skills Required: Analytical Skill,communication and interpersonal skill.,Good English communication skills (verbal and Written),Motorbike Driving,motorcycle driving,Motorcycling,MS Office,Problem Solving

Additional Requirements:

• Good communication skills in both English and Bangla, verbal and written.

• Strong analytical and problem-solving abilities.

• Owning and riding a motorcycle will be considered an additional qualification.

• Tech-savvy, proficiency in MS Office, and software.

Responsibilities & Context:

• Oversee daily production operations for frozen and processed food lines.

• Identify bottlenecks; implement continuous improvement.

• Ensure optimal utilization of labor, equipment, and materials.

• Drive OEE (Overall Equipment Effectiveness) improvements.

• Ensure Quality & Compliance.

• Institutionalize HACCP, Halal, and food safety protocols.

• Maintain accurate production records and traceability documentation.

• Champion factory safety, enforces PPE usage, hazard controls, and SOP adherence.

• Hiring People & developing them.

• Conduct performance reviews, skills gap analyses, and targeted training.

• Manage inventory control for raw materials and finished goods in partnership with the supply chain.

• Drive cost-effective operations without compromising food safety or quality.

• Report variances and implement corrective strategies.

• Cross-Functional Work Collaboration.

• Work with R&D for product transitions and new product scale-ups.

Job Other Benifits:

• Mobile bill
• Salary Review: Yearly
• Festival Bonus: 2

• Free Accomodation for MYM

• Foods: Subsidized 50% (3 Times)

• Child Bonus: 2

• Burial and shroud allowance

• Provident fund: Contributory (10%)

• Leave: EL (Encashment opportunities) and Paternity

• Increment: Yearly

Employment Status: Full Time

Job Work Place: Work at office

Company Information:

Gender: Male and Female can apply

Read Before Apply: Please apply only who are fulfilling all the requirements of this job

Category: Production/Operation