Junior QC (Quality Control) Officer - Fish Processing Plant

Job Description

Title: Junior QC (Quality Control) Officer - Fish Processing Plant

Company Name: Saidowla (Pvt.) Enterprise Limited

Vacancy: 1

Age: 26 to 35 years

Job Location: Sunamganj, Sylhet

Salary: Negotiable

Experience:

• 1 to 2 years
• The applicants should have experience in the following business area(s): Shrimp, Fisheries

• Diploma in Fisheries
• Bachelor of Science (BSc)

• Diploma or Bachelor's degree in Food Science, Fisheries, or a related field.

• 1 to 2 years
• The applicants should have experience in the following business area(s): Shrimp, Fisheries

• Age 26 to 35 years
• Only Male

Qualifications and Skills:

Experience: 1-2 years of experience in a quality control role, preferably in food or fish processing.

Skills:

• Knowledge of HACCP, GMP, and food safety regulations.
• Attention to detail and strong observational skills.Basic knowledge of microbiological and chemical testing.
• Good communication skills and ability to work in a team.
• Familiarity with MS Office for record-keeping.

Work Environment:

• Ability to work in cold storage and wet processing areas.
• Must be willing to wear safety and hygiene gear as required.
• Flexibility to work shifts as per production schedules.

• Inspect incoming raw fish materials to ensure they meet quality specifications.
• Monitor all stages of the processing line, from raw material handling to packaging, to ensure adherence to quality standards.
• Conduct sensory evaluations (appearance, texture, smell) and physical tests on fish products.
• Ensure correct temperature control at various stages (storage, processing, freezing).
• Assist with microbiological or chemical testing, as required.
• Maintain accurate records of inspections, test results, and non-compliance issues.
• Ensure compliance with food safety regulations (HACCP, GMP, ISO) and company policies.
• Support audits and inspections by external regulatory bodies.
• Identify quality issues and report non-conformance promptly to the Senior QC Officer.
• Assist in investigating root causes of defects and recommending corrective actions.
• Assist in training production staff on quality standards and hygiene practices.
• Communicate quality issues and updates to relevant departments clearly and effectively.