Sous Chef
Job Description
Title: Sous Chef
Company Name: The Rhine
Vacancy: 01
Job Location: Dhaka
Employment Status: Full-time
Educational Requirements:
∎ Bachelor degree in any discipline
Experience Requirements:
∎ 4 to 5 year(s)
Job Responsibilities:
∎ Maintains food handling and sanitation standards.
∎ Performs all duties of culinary and related kitchen area employees in high demand times.
∎ Ensure production and preparation of culinary items.
∎ Ensures employees keep their work areas clean and sanitary.
∎ Works with Restaurant to coordinate service and timing of events and meals.
∎ Complies with security policies and procedures.
∎ Strives to improve food quality & performance.
∎ Strictly handle food cost & wastage.
∎ Communicates areas in need of attention to staff and follows up to ensure follow through.
∎ Leads shifts while personally preparing food items and executing requests based on required specifications.
∎ Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.
∎ Supervises and coordinates activities of cooks and workers engaged in food preparation.
∎ Checks the quality of raw and cooked food products to ensure that standards are met.
∎ Assists in determining how food should be presented and creates decorative food displays.
∎ Participates in department meetings and continually communicates a clear and consistent message regarding the departmental goals to produce desired results.
∎ Supports and assists with new & customize menus, concepts and promotions for the Restaurant outlets.
∎ Supervises daily shift operations.
∎ Supervises staffing levels to ensure that guest service, operational needs.
∎ Ensures completion of assigned duties.
∎ Work with accounts about inventory, vendor list & other financial activities.
∎ Participates in the employee performance appraisal process, giving feedback as needed.
∎ Communicates performance expectations in accordance with job descriptions for each position.
∎ Conducts training when appropriate.
∎ Monitors employee's progress towards meeting performance expectations.
∎ Sets a positive example for guest relations.
∎ Handles guest problems and complaints seeking assistance from supervisor as necessary.
∎ Empowers employees to provide excellent customer service within guidelines.
∎ Ensure employee compliance with company standards and policies and external regulations.
∎ Ensure personal hygiene standard.
Additional Requirements:
∎ Age 28 to 35 years
Salary: Negotiable
Compensation & Other Benefits:
∎ Lunch Facilities: Full Subsidize
Job Source: Bdjobs.com Online Job Posting.
Application Deadline: 19 Oct 2022
Company Information:
∎ 21 Sep 2022
∎ The Rhine
Category: Hospitality/ Travel/ Tourism
:
Source: bdjobs.com
Deadline Expired on 19th Oct 2022
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