Job Description
Title: CDP /Commis-i,ii
Company Name: Central Inn
Vacancy: --
Age: 26 to 30 years
Location: Dhaka
Salary: Negotiable
Experience:
∎ 4 to 5 years
Published: 21 Jun 2025
Education:
∎ Higher Secondary
Requirements:
Additional Requirements:
∎ Age 26 to 30 years
Responsibilities & Context:
∎ Prepare daily the items for buffet, ala cart and banquet Service, ensure highest quality all times.
∎ Control of cost and waste.
∎ Supervise helpers
∎ Assist in ordering suppliers of market list in accordance with quality and quantity standards.
∎ Maintain high standards of cleanliness and sanitation in the work station.
∎ Double check the receipt of daily requisitions
∎ Ensure Optimum performance in all points to guarantee guest satisfaction.
∎ Establish and maintain effective employee relation
∎ Personal appearance and grooming according the hotel policy.
∎ Maintain a constant watch over banquet guarantees and changes.
∎ Inform on a daily basis the production and all relevant information in operational and personal matters, including information which does not require the executive sous Chef action.
∎ Perform duties and special projects as assigned.
∎ Assist production with inspection of physical aspects of all kitchen areas, cold rooms and scheduled
∎ Ensure optimum performance in all points to guarantee guest satisfaction.
∎ Prepare daily the items for buffet, ala cart and banquet Service, ensure highest quality all times.
∎ Control of cost and waste.
∎ Supervise helpers
∎ Assist in ordering suppliers of market list in accordance with quality and quantity standards.
∎ Maintain high standards of cleanliness and sanitation in the work station.
∎ Double check the receipt of daily requisitions
∎ Ensure Optimum performance in all points to guarantee guest satisfaction.
∎ Establish and maintain effective employee relation
∎ Personal appearance and grooming according the hotel policy.
∎ Maintain a constant watch over banquet guarantees and changes.
∎ Inform on a daily basis the production and all relevant information in operational and personal matters, including information which does not require the executive sous Chef action.
∎ Perform duties and special projects as assigned.
∎ Assist production with inspection of physical aspects of all kitchen areas, cold rooms and scheduled
∎ Ensure optimum performance in all points to guarantee guest satisfaction.
Workplace:
∎ Work at office
Employment Status: Full Time
Job Location: Dhaka
Company Information:
∎ Central Inn
∎ 28/1/C, Rahmania International Complex, Toyenbee Circular Road, Dhaka 1000
∎ Our all rooms have air conditioning, a desk, a terrace with a city view, a private bathroom, a flat-screen TV, bed linen and towels. All guest rooms will provide guests with a fridge.
A buffet, continental or Full English/Irish breakfast is available every morning at the property.
Address::
∎ 28/1/C, Rahmania International Complex, Toyenbee Circular Road, Dhaka 1000
∎ Our all rooms have air conditioning, a desk, a terrace with a city view, a private bathroom, a flat-screen TV, bed linen and towels. All guest rooms will provide guests with a fridge.A buffet, continental or Full English/Irish breakfast is available every morning at the property.
Read Before Apply: Please apply only who are fulfilling all the requirements of this job
Application Deadline: 19 Jul 2025
Category: Hospitality/ Travel/ Tourism
