Asst. Manager – Nutrition & Production (Foods & Beverage)

Job Description

Title: Asst. Manager – Nutrition & Production (Foods & Beverage)

Company Name: Best Foods Beverage Limited

Vacancy: 01

Job Location: Chuadanga

Employment Status: Full-time

Educational Requirements:
∎ B.S. (Hons.)/ M.S. in Food and Nutrition Science/ Diploma in Food Technology/ Nutrition from any renowned public/private university.

Experience Requirements:
∎ 3 to 5 year(s)

Job Responsibilities:
∎ Nutritional analysis for packs of different products.
∎ Recipe development for new products and product quality evaluation.
∎ Carry out consumer and internal testing sessions.
∎ Participate in cross-functional teams to execute product development plan.
∎ Develop methodology to test and measure products and applications.
∎ Conduct periodic product analysis and optimize as needed.
∎ Customer complaint response, resolution and tracking
∎ Learn and follow standard operating procedures and established practices.
∎ Manage departmental activity to comply with all applicable safety laws and regulations, as well as Company safety policies, procedures and standards.

Additional Requirements:
∎ Age 30 to 38 years
∎ Both males and females are allowed to apply
∎ Minimum 3-5 years of relevant work experience in Nutrition and Product development in a reputed company.
∎ Self-motivated and energetic.
∎ Problem solving & decision making skill.
∎ Possess excellent communication, presentation and interpersonal skill.
∎ Ready to work long hour in factory environment.
∎ Able to work under pressure in a team with responsibility.
∎ Very Good in MS Office (MS Word, MS Excel & MS Power Point) and email communication.

Salary: Negotiable

Compensation & Other Benefits:
∎ Competitive compensation package.
∎ As per company policy.

Application Deadline: October 23, 2019

Company Information:
∎ Best Foods & Beverage Limited

Category: Production/Operation