Restaurant Manager / Assistant Restaurant Manager, HerfyBD

Job Description

Title: Restaurant Manager / Assistant Restaurant Manager, HerfyBD

Company Name: Greenland Group.

Vacancy: 10

Job Location: Dhaka

Employment Status: Full-time

Educational Requirements:
∎ Bachelor degree in any discipline

Experience Requirements:
∎ At least 2 year(s)
∎ The applicants should have experience in the following area(s): Hotel Management, Restaurent

Job Context:
∎ The Assistant Restaurant Manager is someone who is passionate about food and customer service. They are a problem- solver with strong work ethic and leadership skills. The Assistant Restaurant Manager understands that customer satisfaction always takes priority but efficient restaurant operations make it possible. They are an experienced leader with a goal to move up in the management field.
∎ The Restaurant Manager is someone who is passionate about food and customer service. They are a problem-solver with a knack for managing and high standards. The Restaurant Manager understands that customer satisfaction always takes priority but efficient restaurant operations make it possible. They are an experienced leader that is friendly, positive, and enthusiastic.

Job Responsibilities:
∎ Identify and delegate responsibilities to staff to ensure objectives are met and excellent service is consistently achieved
∎ Manage operations with passion, integrity, and knowledge while promoting the culture and values of the brand
∎ Implement new company policies and procedures by developing plans and instructing staff
∎ Provide direction to managers, shift leaders, and staff to achieve restaurant goals
∎ Consistently review operations and staff to identify any problems, concerns, and opportunities for improvement.
∎ Provide updates and reports of operations and staff to the owner/operator.
∎ Provide coaching and feedback to managers and staff and assess performance on an ongoing basis
∎ Create a positive guest experience by delivering a high level of service and ensuring all staff engage guests to understand their needs and exceed expectations
∎ Manage the restaurant to meet or exceed standards in food quality, safety, and cleanliness
∎ Consistently monitor product and labor costs to remain within goals
∎ Solicit guest feedback to understand the needs and wants of customers
∎ Train and coach staff on guest services principles and practices
∎ Follow the Restaurant policies and procedures, including those for cash handing and safety/security
∎ Manage staffing levels through weekly schedule preparation
∎ Monitor payroll procedures and process payroll as necessary
∎ Follow inventory control and product purchasing procedures
∎ Monitor and maintain the POS System
∎ Assist in menu creation and implementation
∎ Develop and implement creative solutions to areas of improvement
∎ Conduct staff and daily pre-shift meetings
∎ Assist in any areas of the restaurant when staffing constraints require

Additional Requirements:
∎ Age 25 to 40 years
∎ Both males and females are allowed to apply
∎ Able to use touch-sensitive POS System
∎ Able to work in a high-temperature kitchen for an extended period of time
∎ Completed training in all areas of restaurant
∎ Must be able to take direction and delegate responsibilities
∎ Able to work in a fast paced environment
∎ Able to work nights, weekends, and holidays

Salary: Negotiable

Compensation & Other Benefits:
∎ T/A, Mobile bill, Performance bonus
∎ Lunch Facilities: Full Subsidize
∎ Salary Review: Yearly
∎ Festival Bonus: 2

Job Source: Bdjobs.com Online Job Posting.

Application Deadline: 23 Jul 2022

Company Information:
∎ 23 Jun 2022
∎ Greenland Group.
∎ Address : JL bhaban,1 Gulshan Avenue, Gulshan-1, Dhaka-1212
∎ Web : www.glandgroup.com

Category: Hospitality/ Travel/ Tourism

:

Source: bdjobs.com

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