Manager

Job Description

Title: Manager

Company Name: Apon Bhubon Picnic & Shooting Spot

Vacancy: 1

Age: 30 to 45 years

Job Location: Gazipur

Salary: Negotiable

Experience:

  • At least 4 years
  • The applicants should have experience in the following business area(s): Hotel, Restaurant, Resort, Party/ Community Center


Published: 2025-08-30

Application Deadline: 2025-09-17

Education:
    • HSC
    • Diploma in Hotel Management
    • Bachelor/Honors


Requirements:
  • At least 4 years
  • The applicants should have experience in the following business area(s): Hotel, Restaurant, Resort, Party/ Community Center


Skills Required: Community Centre,Hotel and Hospitality Management,Microsoft Excel,Party management,Resort Operation,Restaurant management

Additional Requirements:
  • Age 30 to 45 years
  • Only Male
  • Community Centre, Customer Care, Customer Service, Guest Relation, Hotel Management, Operations Resort, Picnic, Shooting spot.
  • To have Adequate Knowledge to Operate the Computer if required.
  • To have Adequate Knowledge about the sales strategy to promote the Resort sales activities.
  • To have Adequate Knowledge about the Branding, Marketing, Digital marketing, activity based on digital media to promote the sales (Facebook).
  • To have Adequate Knowledge about the reception management.
  • To have Adequate Knowledge about the Resort, Picnic & Shooting Spot, roof top restaurant, Banquet Hall, Party center operation plan.


Responsibilities & Context:
  • To Responsible for Resort Operations in a Professional Manner.
  • To Overall Management of the resort.
  • To capable to arrange & control a large range / various type of Party.
  • To Monitor, Follow up & Administer the Staff.
  • To deal with the Customer in a Professional Manner.
  • To Co-ordinate with all Department of the Resort/Hotel/Restaurant as well as with the Management.
  • To Monitor Food Goods Purchase & to Have Vast Knowledge in Such Purchase.
  • To Prepare the Menu Price & Food Cost.
  • To Keep an Eye to Monitor & Follow up for Sound & Hygiene Environment in Both the Kitchen & the Resort.
  • To Prepare Various Report Periodically Resort Related Purchase, Sales etc. Report and Submit to the Authority.
  • To control the operational cost and identify measures to cut waste.
  • To train the new and current employees on proper customer service practices.
  • Overall responsible for the sales volume of property.


Job Other Benifits:
  • Mobile bill
  • Lunch Facilities: Full Subsidize
  • Festival Bonus: 2
  • Mobile bill

    Festival Bonus: 2

    Single Accommodation, On duty Food, Two Festival Allowance after job Confirmation.

    Other benefit: As per the Company Policy.



Employment Status: Full Time

Job Work Place: Work at office

Company Information:

Gender: Only Male can apply

Read Before Apply: Please apply only who are fulfilling all the requirements of this job

Category: Hospitality/ Travel/ Tourism

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