Open Positions

Finance Associate - Credit

Director of Finance

Cost Controller

Asst. Manager – Finance

Sous Chef / Junior Sous Chef (All Day-Dining)

Digital Marketing Executive

Catering Sales Executive

Chief Steward/ Stewarding Manager

General Cashier

Guest Service Associate

Team Leader - Recreation

Guest Service Associate

Executive Chef

Specialty Chef

Manager - Marketing Communication

Food & Beverage Associate

Restaurant Cashier

Pastry Chef

Coordinator - Culinary / F&B Production

Car Ambassador / Driver

Demi Chef De Prtie / Chef De Prtie (Cold Kitchen)

Commiss

Fitness Trainer

Telephone Operator

Stewarding Supervisor

Business Development / Asst. Sales Manager

Night Auditor

Assistant Director of Finance

Store Keeper

Assistant Finance Controller/ Finance Manager

Purchasing Manager

Associate Director Marketing

Sr./ Executive - Accounts Payable

Graphic Designer

Transport Supervisor

Chief Steward / Stewarding Manager

Assistant Manager - Training & Development

Coordinator - Human Resources

Food & Beverage Manager

Food & Beverage Associate

Guest Service Associate

Purchase Executive

Duty Manager

Internship - Human Resources