Cost Controller

Job Description

Title: Cost Controller

Company Name: Renaissance Dhaka Gulshan Hotel RDGH

Vacancy: 1

Age: at most 40 years

Location: Dhaka

Salary: Tk. 70000 - 140000 (Monthly)

Experience:
∎ 5 to 7 years
∎ The applicants should have experience in the following business area(s):Hotel

Published: 28 Jul 2024

Education:
∎ Master of Business Administration (MBA)

Requirements:

Additional Requirements:
∎ Age at most 40 years

Responsibilities & Context:
∎ Maintain a detailed inventory of all food and beverage items in stock.
∎ Regularly conduct physical inventories and reconcile them with system records.
∎ Ensure adequate stock levels while minimizing wastage.
∎ Monitor and analyze the cost of food and beverage products.
∎ Identify cost variances and investigate discrepancies.
∎ Recommend and implement cost-saving measures without compromising quality.
∎ Negotiate with suppliers to obtain the best prices and quality for products.
∎ Ensure compliance with vendor contracts and agreements.
∎ Evaluate supplier performance and recommend changes when necessary.
∎ Oversee the receiving process to ensure the accuracy and quality of products received.
∎ Review purchase requisitions and approve orders in accordance with established guidelines.
∎ Assist in the development of the annual food and beverage budget.
∎ Provide financial data and cost projections to support budgeting and forecasting processes.
∎ Prepare regular reports on F&B costs, consumption, and variances.
∎ Present findings and recommendations to management.
∎ Collaborate with chefs and F&B managers to analyze menu item profitability.
∎ Suggest menu changes or pricing adjustments based on cost analysis.
∎ Ensure compliance with internal controls, accounting standards, and company policies.
∎ Maintain accurate and organized records of financial transactions related to food and beverage.
∎ Train and educate F&B staff on cost control procedures.
∎ Implement waste reduction strategies to minimize food and beverage waste, ensuring efficient use of resources.
∎ Conduct regular audits of food and beverage costs, processes, and documentation to maintain accuracy and integrity in cost control measures.
∎ Develop and update standard operating procedures related to cost control, inventory management, and procurement.
∎ Collaborate with the finance department to provide data for financial forecasting and track the performance of the F&B department against budgeted goals.
∎ Stay informed about and ensure compliance with relevant food safety regulations and licensing requirements.
∎ Analyze the cost of sales for food and beverages, identifying trends and variances.
∎ Implement strategies to optimize the cost of sales, including portion control and efficient use of ingredients.
∎ Monitor pricing effectiveness and adjust as needed to maximize profitability.
∎ Foster strong and collaborative relationships with suppliers and negotiate favorable terms and conditions.
∎ Evaluate supplier performance and ensure timely deliveries and product quality.
∎ Ensure that food safety and hygiene standards are met, including HACCP (Hazard Analysis and Critical Control Points) guidelines.
∎ Conduct regular audits to verify compliance with food safety regulations.
∎ Analyze beverage inventory and suggest strategies to minimize losses and waste.
∎ Training and guidance to F&B staff on cost control best practices and the importance of managing costs effectively.
∎ Assist with the financial closure process at the end of each month and fiscal year, providing accurate data for financial reporting.
∎ Stay updated on the latest software and technology solutions for cost control, inventory management, and procurement to improve efficiency.
∎ Prepare detailed financial reports for management, highlighting key cost control metrics, and presenting recommendations for improvement.

Compensation & Other Benefits:
∎ Mobile bill
∎ Lunch Facilities: Full Subsidize
∎ Salary Review: Yearly
∎ Festival Bonus: 2
∎ Attractive Service Charge benefit
∎ Compensatory Duty Meal
∎ Bereavement Leave & Others as per Law
∎ Group Insurance Coverage
∎ Uniform & Complimentary Laundry Facility
∎ Extensive Take Care Activities
∎ Engaging Work Environment
∎ In-house Doctor Support
∎ Comprehensive Learning & Development Program
∎ Career Advancement

Employment Status: Full Time

Job Location: Dhaka

Company Information:
∎ Renaissance Dhaka Gulshan Hotel RDGH
∎ 78 Gulshan Avenue, Gulshan-1, Dhaka -1212

Address::
∎ 78 Gulshan Avenue, Gulshan-1, Dhaka -1212

Read Before Apply: Please apply only who are fulfilling all the requirements of this job

Application Deadline: 27 Aug 2024

Category: Accounting/Finance

Interested By University

University Percentage (%)
National University 21.73%
University of Dhaka 6.23%
Jagannath University 3.50%
Southeast University 1.52%
North South University 1.52%
Dhaka College 1.22%
University of Chittagong 1.06%
Jahangirnagar University 1.06%
Northern University Bangladesh 1.06%
Stamford University Bangladesh 0.91%

Interested By Age Range

Age Range Percentage (%)
20-30 24.77%
31-35 32.07%
36-40 24.32%
40+ 16.87%

Interested By Salary Range

Salary Range Percentage (%)
0-20K 2.29%
20K-30K 2.13%
30K-40K 4.73%
40K-50K 6.40%
50K+ 84.45%

Interested By Experience Range

Experience Range Percentage (%)
0 years (Freshers) 6.53%
0.1 - 1 years 2.28%
1.1 - 3 years 8.36%
3.1 - 5 years 13.22%
5+ years 69.60%

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