Job Description
Title: Production Manager (Bakery)
Company Name: J & Z Group
Vacancy: 1
Age: at least 32 years
Location: Dhaka (Uttara Sector 4)
Salary: Tk. 40000 - 60000 (Monthly)
Experience:
∎ At least 5 years
∎ The applicants should have experience in the following business area(s):Group of Companies, Bakery (Cake, Biscuit, Bread)
Published: 6 Oct 2024
Education:
∎ Bachelor of Business Administration (BBA) in Hospitality Management, Master of Business Administration (MBA) in Hospitality Management
Requirements:
Additional Requirements:
∎ Age at least 32 years
∎ Please apply if you have bakery production related idea only.
∎ Please apply if you have bakery production related idea only.
Responsibilities & Context:
∎ Oversee and supervise all employees in the bakery, provisions, donuts, and slicing areas.
∎ Train out and deliver our bakery Production Planning schedule which delivers high quality product consistently throughout the day including set up and close down procedures.
∎ Impart product knowledge in a sensible and interesting way to improve the customers perception of our Bakery and to develop the skillset within our Bakery.
∎ Provide motivation, support, and guidance to your team.
∎ Create a weekly work schedule for the staff.
∎ Collaborate with Packing Line and Sweet Cider Manager, to optimize scheduling of staff and production targets.
∎ Set and monitor product quality standards.
∎ Oversee the development and implementation of standard operating procedures (SOPs) for the Bakery, Donut, Provisions and slicing staff; ensuring that company recipes are followed.
∎ Ensure Food Safety, proper food handling practices, sanitation and productivity are maintained completing all required Food safety records as required.
∎ Ensure that all federal, state and company regulations and standards for product freshness, weights and measures, store safety, employee safety and refrigeration are met.
∎ Develop and communicate daily production goals, according to orders and sales projections.
∎ Maintain appropriate level of inventory for all ingredients, packaging, and labels for bakery, donuts, value-added, and slicing products.
∎ Coordinate with product vendors to arrange purchase and delivery of inventory.
∎ Have knowledge about bakery ingredients & recipe of specific product.
∎ Observe Health & Safety regulations, promptly reporting any safety issues to the HR Manager.
∎ Oversee and supervise all employees in the bakery, provisions, donuts, and slicing areas.
∎ Train out and deliver our bakery Production Planning schedule which delivers high quality product consistently throughout the day including set up and close down procedures.
∎ Impart product knowledge in a sensible and interesting way to improve the customers perception of our Bakery and to develop the skillset within our Bakery.
∎ Provide motivation, support, and guidance to your team.
∎ Create a weekly work schedule for the staff.
∎ Collaborate with Packing Line and Sweet Cider Manager, to optimize scheduling of staff and production targets.
∎ Set and monitor product quality standards.
∎ Oversee the development and implementation of standard operating procedures (SOPs) for the Bakery, Donut, Provisions and slicing staff; ensuring that company recipes are followed.
∎ Ensure Food Safety, proper food handling practices, sanitation and productivity are maintained completing all required Food safety records as required.
∎ Ensure that all federal, state and company regulations and standards for product freshness, weights and measures, store safety, employee safety and refrigeration are met.
∎ Develop and communicate daily production goals, according to orders and sales projections.
∎ Maintain appropriate level of inventory for all ingredients, packaging, and labels for bakery, donuts, value-added, and slicing products.
∎ Coordinate with product vendors to arrange purchase and delivery of inventory.
∎ Have knowledge about bakery ingredients & recipe of specific product.
∎ Observe Health & Safety regulations, promptly reporting any safety issues to the HR Manager.
Skills & Expertise:
Compensation & Other Benefits:
∎ Mobile bill, T/A
∎ Lunch Facilities: Full Subsidize
∎ Salary Review: Yearly
∎ Festival Bonus: 2
Employment Status: Full Time
Gender:
∎ Only Male
Job Location: Dhaka (Uttara Sector 4)
Company Information:
∎ J & Z Group
∎ House No # 15, Road No # 15, Sector # 04, Uttara, Dhaka # 1230
∎ https://jandzgroup.com/
∎ Largest & Renowned Catering Company, Hotel, Restaurant, Bakery, Cafeteria Operation, real estate located Dhaka, Gazipur, Mymensingh, Cumilla & Cox’s Bazar
Address::
∎ House No # 15, Road No # 15, Sector # 04, Uttara, Dhaka # 1230
∎ https://jandzgroup.com/
∎ Largest & Renowned Catering Company, Hotel, Restaurant, Bakery, Cafeteria Operation, real estate located Dhaka, Gazipur, Mymensingh, Cumilla & Cox’s Bazar
Read Before Apply: Please apply only who are fulfilling all the requirements of this job
Application Deadline: 26 Oct 2024
Category: Hospitality/ Travel/ Tourism
