Operations Manager – Restaurant
Job Description
Title: Operations Manager – Restaurant
Company Name: J & Z Group
Vacancy: 2
Age: 20 to 40 years
Job Location: Dhaka
Salary: Negotiable
Experience:
- At least 7 years
- The applicants should have experience in the following business area(s): Hotel, Restaurant, Coffee Shop, Catering, Fast Food Shop
Published: 2026-07-08
Application Deadline: 2026-07-25
Education:
- HSC in Business Administration
Requirements:
- At least 7 years
- The applicants should have experience in the following business area(s): Hotel, Restaurant, Coffee Shop, Catering, Fast Food Shop
Skills Required: Budget Management,Communication,Computer Literacy,Cost control,Leadership,Planning and monitoring,Problem solving and decision making,Sales & Marketing,Team management
Additional Requirements:
- Age 20 to 40 years
Responsibilities & Context:
Monitor and manage overall restaurant operations, staff performance, duty rosters, and service standards.
Prepare menus, food costing, pricing, and ensure effective cost and inventory control.
Manage purchasing, supplier coordination, stock levels, store/fridge compliance, and product quality.
Review daily sales, consumption, vouchers, cash, staffing, and operational reports.
Prepare budgets, sales reports, profitability analysis, and financial/operational records.
Drive sales, marketing, promotions, and business development activities.
Ensure compliance with food safety, hygiene, health and safety, and licensing requirements.
Handle customer reservations, inquiries, feedback, and complaints professionally.
Coordinate with Head Office, suppliers, employees, and relevant authorities to improve business performance.
Job Other Benifits:
Employment Status: Full Time
Job Work Place: Work at office
Company Information:
Gender: Male and Female can apply
Read Before Apply: Please apply only who are fulfilling all the requirements of this job
Category: Hospitality/ Travel/ Tourism
