Operations Manager (Food)

Job Description

Title: Operations Manager (Food)

Company Name: J & Z Group

Vacancy: --

Age: Na

Job Location: Dhaka (Uttara Sector 4)

Salary: Negotiable

Experience:

• 5 to 7 years
• The applicants should have experience in the following business area(s): Hotel, Restaurant, Food (Packaged)/Beverage, Group of Companies, Catering

• Bachelor of Business Administration (BBA)
• Master of Business Administration (MBA)
• Diploma in Hotel Management

• Education Food Technology Will get more preference.

• 5 to 7 years
• The applicants should have experience in the following business area(s): Hotel, Restaurant, Food (Packaged)/Beverage, Group of Companies, Catering

• Only Male

• Provides overall management for a major food service unit.
  Plans, organizes, assigns, and supervises the work of a number of diversified personnel engaged in food preparation and service.

• Observes quality of food service and gives instructions for maintenance of high standards.

• Develops and prepares menus according to sound dietary principles.

• Develops, prepares, and prices menus to satisfy customers` desires; promotes cash sales and catering/banquet service.

• Coordinates catering/banquet service activities; recommends menus to customers.

• Works as necessary to insure customer satisfaction, which may include occasional odd hours and/or remaining on-call for problem solving.

• Reviews inventory and requisitions and purchases food supplies as required; makes direct special purchases.

• Assigns and trains personnel and determines work schedules.

• Ensuring that all areas are kept clean and that hygiene and food safety standards are adhered to.

• Controlling costs, monitoring stock and wastage, achieving gross profit targets.

• Ensuring all areas are fully staffed and equipped to provide the highest standard.

• Knowledge about VAT & TAX in food industry.

• Mobile bill
• Lunch Facilities: Full Subsidize
• Salary Review: Yearly
• Festival Bonus: 2