Executive Chef, Bashundhara SuperGolf

Job Description

Title: Executive Chef, Bashundhara SuperGolf

Company Name: Sanvir Bashundhara Group

Vacancy: --

Age: At least 30 years

Job Location: Dhaka

Salary: Negotiable

Experience:

  • At least 10 years
  • The applicants should have experience in the following business area(s): Hotel, Restaurant, Resort, Convention center, Club, Golf Club


Published: 2026-06-30

Application Deadline: 2026-07-10

Education:
    • Diploma in Culinary Art
    • Bachelor/Honors

Culinary Degree or Equivalent professional qualification.



Requirements:
  • At least 10 years
  • The applicants should have experience in the following business area(s): Hotel, Restaurant, Resort, Convention center, Club, Golf Club


Skills Required: Hygiene and Safety,Kitchen Management,Manpower management,Menu Planning,Operation,Teaching/ Training,Waste Management

Additional Requirements:
  • Age At least 30 years


Responsibilities & Context:
  • Lead and oversee all kitchen operations, ensuring high standards of food quality, presentation, and consistency.

  • Develop menus, recipes, and seasonal offerings aligned with business objectives and customer preferences.

  • Manage food production, portion control, and food cost to achieve budgeted targets.

  • Ensure compliance with food safety, hygiene, sanitation, and HACCP standards.

  • Supervise, train, and develop kitchen staff to maintain operational excellence.

  • Monitor inventory levels, purchasing, and supplier relationships.

  • Conduct regular quality checks on ingredients and finished products.

  • Collaborate with F&B and Restaurant teams to plan promotions, special events, and catering activities.

  • Control wastage and implement cost-saving initiatives.

  • Prepare operational reports and performance analyses for management.



Job Other Benifits:

Employment Status: Full Time

Job Work Place: Work at office

Company Information:

Gender: Male and Female can apply

Read Before Apply: Please apply only who are fulfilling all the requirements of this job

Category: Chef/Cook

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