Job Description

Title: Chef (Pastry & Bakery)

Company Name: Seagull Hotels Ltd

Vacancy: 02

Job Location: Cox's Bazar

Employment Status: Full-time

Educational Requirements:
∎ Shilled & experience in Pastry & Bakery.

Experience Requirements:
∎ 5 to 6 year(s)

Job Responsibilities:
∎ Manages all day-to-day operations of the pastry and bakery section of the kitchen.
∎ Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes.
∎ Able to produce all baked goods including but not limited to artisan breads and rolls, muffins, laminated Danish, laminated croissants and doughnuts etc.
∎ Able to develop, designs, or creates new ideas and items for Pastry Kitchen.
∎ Create new and exciting desserts to renew hotels menus and engage the interest of customers.
∎ Ensure excellent quality throughout the dessert offerings.
∎ Follows proper handling and right temperature of all food products.
∎ Decorate pastries and desserts using different types of icings, toppings etc. and ensure the food presentation will be beautiful and exciting.
∎ Coordinates activities of cooks and workers engaged in food preparation.
∎ Supervise and coordinate all pastry and dessert preparation and presentation.
∎ Checks the quality of raw and cooked food products to ensure that standards are met.

Additional Requirements:
∎ Age at least 25 years
∎ Only males are allowed to apply
∎ The applicants should have experience in the following area:
∎ Hotel & Restaurant.

Salary: Negotiable

Compensation & Other Benefits:
∎ According to company policy.

Job Source: Bdjobs.com Online Job Posting.

Application Deadline: 27 Jul 2022

Company Information:
∎ 19 Jul 2022
∎ Seagull Hotels Ltd
∎ Business : Hotel Business

Category: Chef/Cook

Source: bdjobs.com

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