Inspector, QC (Aarong Dairy)

Job Description

Title: Inspector, QC (Aarong Dairy)

Company Name: BRAC Enterprises

Vacancy: --

Age: Na

Job Location: Gazipur (Gazipur Sadar)

Salary: Negotiable

Experience:

• At least 1 years
• The applicants should have experience in the following business area(s): Manufacturing (FMCG),Dairy

• Diploma

• The candidate must hold a diploma degree in Food Technology or Dairy Science or Food Engineering from a recognized institution, with a minimum CGPA of 2.50 (on a 4.00 scale), second-class / division, or an equivalent result in all academic examinations

• At least 1 years
• The applicants should have experience in the following business area(s): Manufacturing (FMCG),Dairy

• Age, education, and experience requirements may be relaxed for exceptional candidates

• Demonstrated experience in conducting comprehensive product testing and inspection to ensure compliance with quality standards

• Strong communication and analytical abilities, essential for effective problem-solving and cross-functional collaboration

• Proficient in scheduled maintenance protocols and maintaining optimal workplace organization through disciplined housekeeping practices

• In-depth knowledge of routine laboratory analysis, ensuring accurate and reliable test results

• Skilled in the safe handling and application of a wide range of chemical substances

• Foundational understanding of international quality and safety standards, including ISO, Good Manufacturing Practices (GMP), and Good Hygiene Practices (GHP)

• Proven ability to perform effectively under pressure in dynamic and time-sensitive environments

• Execute in-process quality assessments in alignment with the Quality Management System (QMS) to ensure compliance with regulatory standards

• Monitor and verify real-time production activities in accordance with Standard Operating Procedures (SOPs) and QMS protocols

• Conduct thorough testing and inspection of raw materials (RM), packaging materials (PM), and chemical inputs to validate conformity with quality benchmarks

• Assess and uphold factory hygiene standards through routine audits and corrective measures

• Enforce Good Manufacturing Practices (GMP) across the facility by overseeing implementation and delivering staff training sessions

• Authenticate and review Critical Control Point (CCP) and Operational Prerequisite Program (OPRP) data across all production lines

• Audit and confirm the accuracy of batch formulation and calculation records

• Evaluate the quality of raw materials prior to their integration into production batches

• Ensure the safety of team members from any harm, abuse, neglect, harassment and exploitation to achieve the programme’s goals on safeguarding implementation. Act as a key source of support, guidance and expertise on safeguarding for establishing a safe working environment

• Practice, promote and endorse the issues of safeguarding policy among team members and ensure the implementation of safeguarding standards in every course of action.

• Follow the safeguarding reporting procedure in case any reportable incident takes place, encourage others to do so

• Undertake any additional responsibilities or assignments as delegated by management, in alignment with organizational objectives

• Health and Life Insurance, Festival Bonuses, Contributory Provident Fund, Gratuity