Job Description

Title: Cook

Company Name: Better Life Hospital Ltd

Vacancy: Not specific

Job Location: Dhaka

Employment Status: Full-time

Educational Requirements:

Job Responsibilities:
∎ Look through each patients’ diet plan, and determine what ingredients will be required.
∎ Prepare food items by cutting, chopping, marinating, and cubing meats, vegetables, and fruits.
∎ Make soups and stocks, according to specified recipes, making sure that the right amount of seasoning is used.
∎ Assist the hospital management in creating recipes, along with help from doctors and other healthcare professionals.
∎ Cook nutritious meals, according to standardized protocols, ensuring that cleanliness is given the highest priority.
∎ Perform portioning activities on trays or platters, by following set instructions, on a per-patient basis.
∎ Ensure that patients’ meals are delivered to them promptly so that they can take their medicines on time.
∎ Oversee the cleanliness and sanitization of kitchen areas, such as counters, floors, and walls.
∎ Perform predictive, preventative, and regular maintenance on kitchen appliances such as stoves, ovens, grills, fridges, and freezers.
∎ Timely perform food rotation activities so that food spoilage is kept in check.

Additional Requirements:
∎ Age 22 to 32 years

Salary: Negotiable

Compensation & Other Benefits:
∎ Salary Review: Yearly

Job Source: Online Job Posting.

Application Deadline: 29 Jul 2021

Company Information:
∎ 29 Jun 2021
∎ Better Life Hospital Ltd
∎ Address : 1 East Rampura, DIT Road, Dhaka-1219
∎ Business : Better Life Hospital is a General hospital in Rampura, Dhaka, Bangladesh. Better Life Hospitals has all the characteristics of a world-class hospital with wide range of services and specialists, equipment and technology, ambiance and service quality. The hospital is a showcase of synergy of medical technology and advances in IT through paperless medical records. The skilled nurses, technologists and administrators of Better life Hospital Ltd, Dhaka, aided by state-of-the-art equipment, provide a congenial infrastructure for the medical professionals in providing healthcare of international standards.

Category: Chef/Cook