Chinese Chef (Kasundi Restora, Cox's Bazar)
Job Description
Title: Chinese Chef (Kasundi Restora, Cox's Bazar)
Company Name: Kasundi Restora, Cox's Bazar
Vacancy: 3
Age: 25 to 35 years
Job Location: Cox`s Bazar (Cox's Bazar Sadar)
Salary: Negotiable
Experience:
Published: 2025-08-17
Application Deadline: 2025-09-16
Education:
Requirements:
Skills Required:
Additional Requirements:
- Age 25 to 35 years
- Only Male
Responsibilities & Context:
Job Context
Kasundi Restaurant is looking for a skilled and experienced Chinese Chef to join our culinary team in Cox’s Bazar. The ideal candidate must be an expert in authentic Chinese cuisine, able to prepare a wide range of dishes with consistency, creativity, and high standards of hygiene.
Job Responsibilities
Prepare and cook authentic Chinese dishes (Szechuan, Cantonese, Hunan, etc.) with excellent taste and presentation.
Develop and design Chinese menu items, including specials, based on customer preferences and seasonal ingredients.
Ensure consistency of taste, portion, and quality in all dishes served.
Maintain cleanliness, hygiene, and safety standards in the kitchen.
Train and supervise junior kitchen staff in Chinese cooking techniques.
Monitor inventory, manage stock, and ensure cost-effective use of ingredients.
Collaborate with the Head Chef and F&B Manager to maintain high service standards.
Maintain awareness of food trends and introduce innovative Chinese recipes.
Job Other Benifits:
- Medical allowance
- Salary Review: Yearly
- Lunch Facilities: Full Subsidize
- Festival Bonus: 2
Shared accommodation will be provided.
Monthly service charges will be paid.
Employment Status: Full Time
Job Work Place: Work at office
Company Information:
Gender: Only Male can apply
Read Before Apply: Please apply only who are fulfilling all the requirements of this job
Category: Chef/Cook
