Banquet Manager
Job Description
Title: Banquet Manager
Company Name: Hotel Agrabad (Chattogram)
Vacancy: Not specific
Job Location: Chattogram
Employment Status: Full-time
Educational Requirements:
∎ Bachelor degree in any discipline
Experience Requirements:
∎ 4 to 5 year(s)
Job Responsibilities:
∎ Supervises the function of the banqueting & outside catering in terms of service standards, colleagues, facilities, sales and costs, in order to ensure maximum departmental profit is achieved.
∎ Controls an analyzes, on an on-going basis the following:
∎ Highest level of service standards and Guest satisfaction
∎ Marketing and Operating costs
∎ Ensures optimum performance in specific areas assigned in the above.
∎ Oversees the preparation, presentation and service of Banquet & Outside Catering
∎ Conducts, under the guidance of the F & B Director or designate such functions as hiring specific levels of colleagues, departmental orientation, on the job performance appraisal, coaching, suspension if necessary, to ensure appropriate staffing and productivity.
∎ Develops formal training plans and conducts on-the-job training sessions for banqueting & outside Catering Colleagues.
∎ Comply with hotel rules and regulations and provisions contained in the employment handbook.
∎ Comply with company grooming standards at all times to portray a professional image of self and the hotel.
∎ Comply with time and attendance policies set by the hotel.
∎ Actively participate in training and development programs and maximize opportunities for self-development.
∎ Demonstrate understanding and awareness of all policies and procedures relating to health, hygiene and fire life safety.
∎ Familiarize yourself with emergency and evacuation procedures.
∎ Ensure all security incidents, accidents and near misses are always logged in a timely manner and brought to the attention of the line manager.
∎ Comply with the company's corporate code of conduct.
∎ Perform all tasks as directed by the manager in pursuit of the achievement of business goals.
∎ Supervises and co-ordinates, in liaison with the Food and Beverage Director, Executive Chef , the pricing of Banquet & Outside Catering menus, beverage and wine lists, by taking into consideration such factors as follows:
∎ Local requirements & Market's needs, Merchandising and promotion.
∎ Competition analysis, Trends and Recipes
∎ Potential Food Costs and Availability of Food and Beverage products
∎ Co-ordinates with the Purchasing Manager for special purchases requirements relating to the banqueting & OSC and attend to the Food and Beverage departmental meetings and BEO meetings.
∎ Establishes and maintains a record system to include, but not limited to the following:
∎ Files on all previous functions and Banquet reservation book
∎ Customer contact file and Sales solicitation program
∎ Room utilization, Menu file and Promotion file
∎ Activities file and casual's files.
∎ Solicits and follows-up on business referrals and potential sales leads.
∎ Assists the Food and Beverage Director with the following:
∎ Day to day operation
∎ Pre-meal briefings
∎ Inspection checklists,
∎ Follow up on present and past functions,
∎ Departmental reports,
∎ Forecast,
∎ Performs related duties and special projects as assigned.
∎ Posts revenues in Micros and follow billing instructions as per function sheet.
∎ Monitors the productivity levels of each banquet & outside catering service colleagues and extends assistance to anyone requiring guidance during functions.
∎ Performs other duties that may be assigned from time to time.
∎ Maintains employees' attendance records, changes of status and evaluates his/her staff periodically as per policy.
∎ Report all accidents, dangerous occurrences, or hazards, no matter how minor, to the supervisor or Heads of Department.
Additional Requirements:
∎ Age 30 to 40 years
∎ Both males and females are allowed to apply
Salary: Negotiable
Compensation & Other Benefits:
∎ Mobile bill
∎ Salary Review: Yearly
∎ Festival Bonus: 2
Job Source: Bdjobs.com Online Job Posting.
Application Deadline: 24 Mar 2023
Company Information:
∎ 22 Feb 2023
∎ Hotel Agrabad (Chattogram)
∎ Address : Hotel Agrabad
Sabder Ali Road, Agrabad C/A, Agrabad, Chattogram 4000 , Bangladesh.
∎ Web : www.agrabadhotel.com
Category: Hospitality/ Travel/ Tourism
: Only Application of Banquet Manager will be Accepted to call for Interview.
Source: bdjobs.com
Deadline Expired on 24th Mar 2023
More jobs of Hotel Agrabad (Chattogram)
Sales Executive
Protocol Officer
Sales Executive
Guest Relation Manager
Similar Jobs
Executive (Business Development)
Front Office Executive
Manager (Business Development)
Manager, Business Developments - Food & Beverage
Ticketing & Visa Processing Executive (Female)
Tele Sales Executive
Student Counselor (Female)
Executive - Airport Service
Reservation/ Sr. Reservation Officer
Assistant Manager / Manager - Food & Beverage (Foy's Lake Complex, Chattogram)
Manager - Customer Relationship Management (CRM)
Operation Manager (Cafe Arabika Limited)
Senior Travel Consultant
Tours & Holidays Executive
কাউন্সেলর
Student counsellor for UK, USA, Canada & Europe
Floor Captain/ Sr. Waiter
জেলা প্রতিনিধি
কাউন্সিলর
Sr Executive (Package Tour)
Chief Executive Officer-Medical Tourism
Executive, HR & Admin
Account Executive
Marketing Executive
Inventory Officer
Executive (Sales & Marketing, Ticketing and Tour Packaging)
Visa Counselor
Barista
Restaurant manager/Shift manager
Doctor / Medical Officer
Food & Beverage Manager
Executive - Airport Service
Visa Processing & Holidays
Chef
Operations Manager
Resort Manager
Facebook Group