Job Description
Title: Restaurant Manager
Company Name: Sukhumvit (Authentic Thai Restaurant)
Vacancy: --
Location: Dhaka (Gulshan)
Experience:
∎ At least 10 years
∎ The applicants should have experience in the following business area(s):Restaurant
Published: 13 Mar 2025
Education:
∎ Master of Business Management (MBM) in Hospitality Management
Requirements:
Responsibilities & Context:
∎ Ensure the health and wellbeing of the customer.
∎ Ensure the restaurant meets health and safety regulations.
∎ Ensure safe food handling practices are implemented.Inventory management Conduct regular inventory checks, ensure that all necessary supplies and ingredients are available, and Prevent shortages and reduce waste. Food safety
∎ Oversee the daily operations of a restaurant, including food safety practicesStaff retention
∎ Manage a team well so that staff is happy, productive, and fulfilledAttention to detail
∎ Establish budgets
∎ Spot which ingredients have reached their expiry date in the kitchenMarketing Promote the restaurant, Establish its unique selling proposition, and Adopt the right marketing strategies to attract customers.
∎ We are opening a New Thai Restaurant in Dhaka fully owned by Thai National with it’s Ambience, Attentive Service and delectable dishes. It offers a taste of authentic Thai Flavors in the Heart of Dhaka.
∎ A restaurant manager's responsibilities include financial management, customer service, health and safety, inventory management, food safety, staff retention, attention to detail, food quality, and marketing.
∎ Financial management Maintain financial records for business and tax purposes, Report on business performance, and Identify areas for improvement and growth.
∎ Customer service Be patient and calm under pressure, Have excellent customer service skills, and Address customer feedback and complaints.
∎ Health and safety
∎ Ensure the health and wellbeing of the customer.
∎ Ensure the restaurant meets health and safety regulations.
∎ Ensure safe food handling practices are implemented.
∎ Inventory management Conduct regular inventory checks, ensure that all necessary supplies and ingredients are available, and Prevent shortages and reduce waste.
∎ Food safety
∎ Oversee the daily operations of a restaurant, including food safety practices
∎ Staff retention
∎ Manage a team well so that staff is happy, productive, and fulfilled
∎ Attention to detail
∎ Establish budgets
∎ Spot which ingredients have reached their expiry date in the kitchen
∎ Marketing Promote the restaurant, Establish its unique selling proposition, and Adopt the right marketing strategies to attract customers.
Workplace:
∎ Work at office
Employment Status: Full Time
Job Location: Dhaka (Gulshan)
Job Highlights:
∎ Females will get Preference.
∎ Females will get Preference.
Company Information:
∎ Sukhumvit (Authentic Thai Restaurant)
∎ Elegant Tower, House 42, Road 52, Gulshan - 2 Circle
Address::
∎ Elegant Tower, House 42, Road 52, Gulshan - 2 Circle
Read Before Apply: Please apply only who are fulfilling all the requirements of this job
Application Deadline: 12 Apr 2025
Category: Hospitality/ Travel/ Tourism
