Officer - QA (Slaughtering Plant)

Job Description

Title: Officer - QA (Slaughtering Plant)

Company Name: Kazi Farms Group

Vacancy: --

Location: Tangail

Minimum Salary: Negotiable

Published: 18 Aug 2024

Education:
∎ Graduation in Food Engineering/Post Graduation in Nutrition and Food Technology / Graduation in Veterinary Science & Animal Husbandry from a reputed university.
∎ Graduation in Food Engineering/Post Graduation in Nutrition and Food Technology / Graduation in Veterinary Science & Animal Husbandry from a reputed university.

Requirements:

Additional Requirements:
∎ 3- 6 years previous experience in a similar role within the food processing or slaughtering industry is highly preferred.
∎ Working knowledge of Food Safety Management, conversant with ISO-22000/FSSC/HACCP guidelines/standards.
∎ Strong understanding of quality assurance principles and methodologies.
∎ Experience of handling ISO 22000: 2018 / FSSC 22000 Audit.
∎ Sound knowledge of regulatory requirements related to food safety and quality assurance is a plus.
∎ Lead Auditor Certifications in ISO 22000 (FSMS)/FSSC with strong understanding on QMS, GMP, TQM, and HACCP will be an added advantage.
∎ Proficiency in using ERP systems and Microsoft Office Suite.
∎ Must have excellent verbal and written communication skills in English and Bangla.
∎ 3- 6 years previous experience in a similar role within the food processing or slaughtering industry is highly preferred.
∎ Working knowledge of Food Safety Management, conversant with ISO-22000/FSSC/HACCP guidelines/standards.
∎ Strong understanding of quality assurance principles and methodologies.
∎ Experience of handling ISO 22000: 2018 / FSSC 22000 Audit.
∎ Sound knowledge of regulatory requirements related to food safety and quality assurance is a plus.
∎ Lead Auditor Certifications in ISO 22000 (FSMS)/FSSC with strong understanding on QMS, GMP, TQM, and HACCP will be an added advantage.
∎ Proficiency in using ERP systems and Microsoft Office Suite.
∎ Must have excellent verbal and written communication skills in English and Bangla.

Responsibilities & Context:
∎ Plan, recommend, manage and supervise the company’s quality control and assurance protocols.
∎ Oversee on-line quality-related activities to ensure compliance with established standards and regulations.
∎ Conduct operational pre-requisite programs and monitor personal hygiene in compliance with ISO 22000 guidelines for food safety.
∎ Compile & document quality control reports, create statistical process control metrics, manage non-conformity material discrepancy reports and assess customer return products with failure analysis.
∎ Conduct inspections of raw materials, packaging materials, and finished products to ensure adherence to required standards/AQL levels.
∎ Coordinate production planning activities in alignment with customer demand and company objectives.
∎ Supervise and manage production line operations, including employee management, finished goods, and by-product handling.
∎ Calculate production metrics on a line-by-line basis and maintain accurate records in our ERP system.
∎ Coordinate the production, packing, freezing, and loading of intermediate and main product items.
∎ Generate reports and prepare documentation for delivery, including updating records and issuing necessary documentation on time.
∎ Accomplish quality objectives by working closely with suppliers and regulatory bodies in quality control concepts/regulations.
∎ Conduct the gap analysis in QMS (Quality Management System) in co-ordination site team and shall prepare the action points for implementation for achieving the desired levels in QMS.
∎ Prepare schedule for internal audit and ensure adherence to the schedule. Review progress on corrective actions carried out against the audit findings.
∎ Ensuring the FSMS is established, implemented, maintained and updated. Report to top management on the effectiveness and suitability of the FSMS.
∎ Encourage change and continuous improvement to enhance the quality assurance process for the department. Develop SOPs and documents as per ISO 22000/ FSSC standard to improve work efficiency and productivity.
∎ Plan, recommend, manage and supervise the company’s quality control and assurance protocols.
∎ Oversee on-line quality-related activities to ensure compliance with established standards and regulations.
∎ Conduct operational pre-requisite programs and monitor personal hygiene in compliance with ISO 22000 guidelines for food safety.
∎ Compile & document quality control reports, create statistical process control metrics, manage non-conformity material discrepancy reports and assess customer return products with failure analysis.
∎ Conduct inspections of raw materials, packaging materials, and finished products to ensure adherence to required standards/AQL levels.
∎ Coordinate production planning activities in alignment with customer demand and company objectives.
∎ Supervise and manage production line operations, including employee management, finished goods, and by-product handling.
∎ Calculate production metrics on a line-by-line basis and maintain accurate records in our ERP system.
∎ Coordinate the production, packing, freezing, and loading of intermediate and main product items.
∎ Generate reports and prepare documentation for delivery, including updating records and issuing necessary documentation on time.
∎ Accomplish quality objectives by working closely with suppliers and regulatory bodies in quality control concepts/regulations.
∎ Conduct the gap analysis in QMS (Quality Management System) in co-ordination site team and shall prepare the action points for implementation for achieving the desired levels in QMS.
∎ Prepare schedule for internal audit and ensure adherence to the schedule. Review progress on corrective actions carried out against the audit findings.
∎ Ensuring the FSMS is established, implemented, maintained and updated. Report to top management on the effectiveness and suitability of the FSMS.
∎ Encourage change and continuous improvement to enhance the quality assurance process for the department. Develop SOPs and documents as per ISO 22000/ FSSC standard to improve work efficiency and productivity.

Compensation & Other Benefits:
∎ Attractive remuneration will be offered depending upon the qualification, expertise and profile of the candidate.
∎ Attractive remuneration will be offered depending upon the qualification, expertise and profile of the candidate.

Employment Status: Full Time

Job Location: Tangail

Read Before Apply:

Candidates meeting above mentioned criteria are requested to send updated CV with recent photograph within August 26, 2024 to [email protected] or apply online through Bdjobs.com . Position applied for must be mentioned in the subject-line of the email.

Company Information:
∎ Kazi Farms Group
∎ House # 35 (9th Floor), Road # 2, Dhanmondi R/A, Dhaka- 1205
∎ Kazi Farms Group is one of the largest agro-industrial groups active in various business areas including Poultry, Hatchery, Feed Mill, Ice Cream, Frozen Food, Information Technology and Television Channel.

Address::
∎ House # 35 (9th Floor), Road # 2, Dhanmondi R/A, Dhaka- 1205
∎ Kazi Farms Group is one of the largest agro-industrial groups active in various business areas including Poultry, Hatchery, Feed Mill, Ice Cream, Frozen Food, Information Technology and Television Channel.

Application Deadline: 26 Aug 2024

Category: Production/Operation