Manager

Job Description

Title: Manager

Company Name: Shawarma House (Centrum)

Vacancy: 02

Age: Na

Job Location: Dhaka (Basundhara RA)

Salary: Tk. 15000 - 20000 (Monthly)

Experience: --

Published: 2026-06-17

Application Deadline: 2026-07-17

Education:

Requirements: --

Skills Required:

Additional Requirements:

Responsibilities & Context:

1. Daily Operations & Customer Service

• Hospitality: Maintain high customer service standards, handle customer complaints and ensure fast order fulfillment.

• Order Management: Monitor counter sales and coordinate with kitchen staff during peak hours.

• Hygiene & Quality: Ensure the dine-in area and kitchen maintain strict cleanliness, hygiene and food safety standards.

2. Inventory & Daily Bazar Management

• Bazar Procurement: Create the daily food asset list (poultry, veggies, pita bread, sauces) and coordinate with trusted vendors.

• Quality Check: Verify the freshness, weight and price of all incoming morning bazar items.

• Waste Minimization: Track daily food wastage (un-sliced meat, leftover bread) and optimize inventory to reduce costs.

3. Accounting & Cash Management

• POS Reconciliation: Run the Point of Sale (POS) system and balance the cash drawer at the start and end of every shift.

• Daily Sales Counting: Calculate and document total cash, card and mobile banking (bKash/Nagad) sales daily.

• Expense Log: Maintain a strict ledger for daily hand expenses (Kacha Bazar costs, emergency repairs).

4. Staff Management & Employer Cooperation

• Team Supervision: Schedule shifts, assign duties and manage daily attendance for all staff.

• Problem Solving: Act as the direct bridge between the branch staff and the restaurant owners.

• Training: Onboard and train new staff on customer etiquette, portion control and upselling techniques.

• Over time allowance,Performance bonus
• Lunch Facilities: Full Subsidize
• Salary Review: Yearly

Daily 02 Meal for Every Full Working Hour