Asst. Pestry Chef/ Bakery Cook

Job Description

Title: Asst. Pestry Chef/ Bakery Cook

Company Name: Hotel X

Vacancy: 02

Job Location: Rajshahi

Employment Status: Full-time

Educational Requirements:
∎ Minimum SSC
∎ Experienced candidate may be relaxed at academic qualification.

Experience Requirements:
∎ At least 7 year(s)
∎ The applicants should have experience in the following area(s): Asst. Bakery Cook, Asst. Pestry Chef
∎ The applicants should have experience in the following business area(s): Bakery (Cake, Biscuit, Bread), Hotel

Job Responsibilities:
∎ Manages all day-to-day operations of the pastry and bakery section of the kitchen.
∎ Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes.
∎ Prepare all kinds of fast foods such as Burger, Sandwich & Pizza, Chicken, Kabab, Samucha, Vegetable roll etc.
∎ Able to produce all baked goods including but not limited to artisan breads and rolls, muffins, laminated Danish, laminated croissants and doughnuts etc. Able to develop, designs, or creates new ideas.
∎ Create new and exciting desserts to renew hotels menus and engage the interest of customers.
∎ Ensure excellent quality throughout the dessert offerings.
∎ Follows proper handling and right temperature of all food products.
∎ Decorate all desserts using different types of icings, toppings etc. and ensure the food presentation will be beautiful and exciting.
∎ Coordinates activities of cooks and workers engaged in food preparation.
∎ Supervise and coordinate all item of dessert preparation and presentation.
∎ Checks the quality of raw and cooked food products to ensure that standards are met.
∎ Assists in determining how food should be presented and creates decorative food displays.
∎ Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget.
∎ Check quality of material and condition of equipment and devices used for cooking.
∎ Report all equipment problems and maintenance issues, known safety hazards, or unsafe practices and procedures to supervisor immediately.
∎ Attends all scheduled employee meetings and brings suggestions for improvement.
∎ Must possess a positive attitude and have the ability to work with a variety of people and in cooperation with co-workers efficiently and effectively
∎ Able to recognize superior quality products, presentations and flavors.
∎ Ensures compliance with all applicable laws and regulations.
∎ Operates and maintains all department equipment and reports malfunctions.
∎ Maintains cleanliness and organization in all work areas.
∎ Encourages and builds mutual trust, respect, and cooperation among team members.
∎ Serves as a role model to demonstrate appropriate behaviors.
∎ Ensure compliance with food hygiene and Health and Safety standards.
∎ Guide and motivate pastry assistants and bakers to work more efficiently.
∎ Maintain a lean and orderly cooking station and adhere to health and safety standards.
∎ Ensuring Culinary Standards and Responsibilities are met for Pastry Team.
∎ Perform any other tasks as assigned from Management time to time.

Additional Requirements:
∎ Only males are allowed to apply
∎ 03 or more years' experience working within the food industry/Hotel as a Pastry Chef/Bakery cook, or relevant role.
∎ Creative ability with artistic skill in decorating cakes and other desserts.
∎ In-depth knowledge of sanitation principles, food preparation, and nutrition.
∎ Flexible working hours, including weekends and evenings, when necessary.
∎ Fluent in spoken & written English and Bangla as well as very good in listening.
∎ Other language proficiency will be counted as an added advantage.
∎ Capable of working in a fast-paced, production environment.

Salary: Negotiable

Compensation & Other Benefits:
∎ As per company policy.

Application Deadline: December 31, 2019

Company Information:
∎ Hotel X
∎ Address : MF Tower, Plot: GA-95/C Middle Badda, Pragati Sharani, Gulshan -1, Link Road, Dhaka 1212
∎ Web : www.index-companies.com
∎ Business : Architectural Consultancy, Agro-Industries, Ceramics Industries, Real Estate and Construction, Retail and Distribution, Power and Energy, Investment and Hospitality, Financial Services, Media, Pharmaceuticals, Foundation.

Category: Hospitality/ Travel/ Tourism

Source: bdjobs.com

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