Title: Kitchen Staff (Sous Chef)
Company Name: Bashundhara Group
Vacancy: Not specific
Job Location: Dhaka
Employment Status: Full-time
∎ HSC or Diploma in Hotel Management in Culinary.
∎ Educational qualification may be relaxed for experienced persons.
∎ At least 3 year(s)
∎ The applicants should have experience in the following area(s): Food Chain shop, Hotel waiter, Restaurant Expert
∎ The applicants should have experience in the following business area(s): Restaurant
∎ Freshers are also encouraged to apply.
∎ Estimate the daily production and check the quality of raw and cooked food.
∎ Full awareness of all menu items, their recipes, methods of production, preservation and presentation.
∎ Assisting Chef de Partie to ensure that food quality and recipes have met the quality and standards.
∎ Responsible for maintaining highest standard of hygiene, safety and correct use of equipment and utensils.
∎ Age 20 to 40 years
∎ Both males and females are allowed to apply
∎ Should be friendly and team player
∎ Must have excellent communication and customer service skills.
∎ Must be a team player and able to work under pressure and in complex situation.
∎ Able to make Italian, Thai, Local Food Cooking.
Compensation & Other Benefits:
∎ Lunch Facilities: Full Subsidize
∎ Salary Review: Yearly
∎ Festival Bonus: 2
∎ Weekly day off, Company T-Shirt and others benefits as per company policy.
Application Deadline: 17 Oct 2020
∎ 13 Oct 2020
∎ Bashundhara Group
Category: Hospitality/ Travel/ Tourism
Read Before Apply: Walk Interview