Job Description

Title: Head Chef

Company Name: Masco Bazar Ltd. (Rooftop Restaurant)

Vacancy: Not specific

Job Location: Dhaka (Uttara)

Employment Status: Full-time

Experience Requirements:
∎ At least 3 year(s)
∎ The applicants should have experience in the following area(s): Head Chef
∎ The applicants should have experience in the following business area(s): Restaurant

Job Responsibilities:
∎ Must be expert in preparing food items like KABAB, different types of FRY (Fish, Chicken), STEAK (Beef, Mutton, Chicken), SALAD. Beside those, expertise in cooking MEAT CURRY will be given preference.
∎ Direct kitchen operations, including food preparation, cooking and cleanup.
∎ Assign tasks; supervise chefs and cooks in the preparation and presentation of food.
∎ Maintain control of the kitchen to ensure that all tasks are carried out efficiently and effectively.
∎ Resolve issues as they arise so that customers continue to receive their orders in a timely manner.
∎ Make sure that all kitchen and wait staff adhere to food safety and hygiene regulations to ensure a clean and sanitary kitchen.
∎ Plan menus and set prices making adjustments as needed based on the availability of ingredients.
∎ Inspect raw and cooked food items to guarantee that the highest quality products are prepared and served to customers.
∎ Collaborate with the general manager and owner to align kitchen operations with the overarching goals of the establishment.
∎ Direct monthly inventory.
∎ Recruit, hire and train chefs, cooks and kitchen staff.
∎ Maintain kitchen equipment; schedule repairs and additional maintenance as needed.

Additional Requirements:
∎ Both males and females are allowed to apply
∎ Minimum 3+ years of experience as a Chef.
∎ Working experience in a foreign restaurant will be given preference.
∎ Working experience in a local renowned restaurant will be given preference.
∎ Candidates should have knowledge on Kitchen Hygiene and Safety issues.
∎ Candidates should be punctual and must know proper manners and corporate etiquettes.
∎ Candidates should be able to maintain high standard of hygiene policy in the restaurant.
∎ Candidates should have experience on the application of smart kitchen tools & appliances.
∎ Candidates must have strong leadership ability to run the operations of a restaurant independently.

Salary: Negotiable

Compensation & Other Benefits:
∎ Salary Review: Yearly
∎ Festival Bonus: 2
∎ Attractive compensation & benefit packages.
∎ Earn leave encashment.
∎ Corporate Environment.

Application Deadline: 21 Aug 2020

Company Information:
∎ 10 Aug 2020
∎ Masco Bazar Ltd. (Rooftop Restaurant)

Category: Chef/Cook

Read Before Apply: You Are Firmly Requested To Go Through The Requirements Once Again Before Applying. We Regret That Due To The Huge Volume Of Applicants Only Short Listed Candidates Will Be Called For Interview.

Source: bdjobs.com

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