Job Description

Title: Food safety/ISO Compliance officer

Company Name: Alimento Limited

Vacancy: 1

Age: 24 to 45 years

Job Location: Dhaka (Ashulia)

Salary: Tk. 28000 - 35000 (Monthly)

Experience:

Published: 2026-01-25

Application Deadline: 2026-01-31

Education:

• Diploma
• Bachelor/Honors
• Masters

• Age 24 to 45 years

Food Safety & ISO Compliance Officer

Company: Alimento Bangladesh
Industry: Food Processing (French Fries & Potato Products)
Employment Type: Full-time

Alimento Bangladesh is a growing food processing company specializing in the production of high-quality frozen French fries and potato-based products. We are committed to international food safety standards, quality assurance, and continuous improvement across our production and supply chain.

Position Summary

The Food Safety & ISO Compliance Officer will be responsible for establishing, implementing, monitoring, and continuously improving food safety, quality management, and ISO systems across the French fries production facility. The role ensures compliance with national and international food safety standards, regulatory requirements, and customer expectations.

Key Responsibilities

Food Safety & Quality Management

• Implement and maintain food safety systems including:

  • HACCP

  • GMP

  • SSOP

  • ISO 22000 / FSSC 22000

• Ensure compliance with Bangladesh Food Safety Authority (BFSA) regulations and international standards.

• Monitor critical control points (CCPs) in the French fries production process.

• Conduct regular inspections of raw materials, processing, storage, and distribution.

• Develop and maintain food safety documentation, SOPs, and records.

ISO & Compliance Management

• Lead the implementation and certification of ISO standards:

  • ISO 22000 / FSSC 22000

  • ISO 9001 (Quality Management)

  • ISO 14001 (Environmental) – if applicable

• Coordinate internal and external audits.

• Prepare the organization for certification and surveillance audits.

• Ensure corrective and preventive actions (CAPA) are implemented effectively.

• Maintain compliance documentation and reporting systems.

Production & Process Control

• Work closely with production teams to ensure quality and safety at every stage of French fries processing:

  • Raw potato selection

  • Washing, peeling, cutting

  • Blanching, frying, freezing, and packaging

• Monitor hygiene, sanitation, and pest control systems.

• Ensure traceability and recall procedures are in place and tested.

Training & Awareness

• Conduct regular training for production and warehouse staff on:

  • Food safety

  • Hygiene practices

  • SOPs and ISO requirements

• Promote a culture of quality and compliance across the organization.

Risk Management & Continuous Improvement

• Identify food safety risks and operational gaps.

• Recommend process improvements to enhance quality, efficiency, and compliance.

• Analyze quality data, customer complaints, and non-conformities.

Documentation & Reporting

• Prepare periodic reports on:

  • Food safety performance

  • Audit findings

  • Compliance status

• Maintain records for inspections, audits, and regulatory authorities.

Qualifications & Experience

Education

• Bachelor’s degree in:

  • Food Engineering

  • Food Technology

  • Microbiology

  • Nutrition

  • Chemical Engineering

  • or related discipline

• Professional certifications in HACCP / ISO 22000 / FSSC 22000 preferred.

Experience

• No experience mandatory requirement

  • Food processing industry (preferably frozen food / potato processing / FMCG)

  • ISO & food safety implementation

• Experience in factory-level quality and compliance systems is highly desirable.

Skills & Competencies

• Strong knowledge of:

  • HACCP, ISO standards

  • Food safety regulations in Bangladesh

• Audit and documentation skills

• Analytical and problem-solving ability

• Strong communication and training skills

• Ability to work with production, QA, and management teams

• Proficiency in MS Office and reporting tools

Salary & Benefits

• Competitive salary based on experience and qualifications

• Performance-based incentives

• Opportunity to work in a fast-growing food processing company