Astt. Pastry Chef

Job Description

Title: Astt. Pastry Chef

Company Name: Papa Roma

Vacancy: --

Age: At least 18 years

Job Location: Pabna (Ishwardi)

Salary: --

Experience:

  • At least 3 years
  • The applicants should have experience in the following business area(s): Restaurant, Food (Packaged)/Beverage


Published: 2026-09-02

Application Deadline: 2026-10-02

Education:
    • HSC


Requirements:
  • At least 3 years
  • The applicants should have experience in the following business area(s): Restaurant, Food (Packaged)/Beverage


Skills Required:

Additional Requirements:
  • Age At least 18 years


Responsibilities & Context:
  • Prepare and maintain high-quality cakes, pastries, breads, desserts, cookies, and bakery products.

  • Create innovative and attractive pastry, bakery, and dessert concepts.

  • Ensure excellent taste, texture, consistency, decoration, and presentation.

  • Maintain standardized recipes, portion control, food quality, and production standards.

  • Control food cost, wastage, inventory, and raw-material consumption.

  • Prepare daily requisitions and coordinate with Store and Purchase departments.

  • Ensure proper hygiene, sanitation, food safety, storage, labeling, and FIFO/FEFO practices.

  • Manage pastry and bakery equipment and report maintenance requirements.

  • Train and develop junior pastry/bakery team members.

  • Assist the Head Chef with menu development, costing, special events, and promotions.

Job Location: Ruppur, Ishwardi



Job Other Benifits:
  • Salary Review: Yearly
  • Lunch Facilities: Partially Subsidize
  • Festival Bonus: 2
    • Salary – As per Company Policy.

    • Housing Facilities



Employment Status: Full Time

Job Work Place: Work at office

Company Information:

Gender: Both Male and Female can apply

Read Before Apply: Please apply only who are fulfilling all the requirements of this job

Category: Chef/Cook

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