Restaurant Manager

Job Description

Title: Restaurant Manager

Company Name: Hotel Shuktara,Dhaka

Vacancy: 01

Job Location: Dhaka

Employment Status: Full-time

Educational Requirements:
∎ High school diploma or general education degree (GED) required; Bachelor's degree in Hospitality preferred

Experience Requirements:
∎ 3 to 5 year(s)

Job Context:
∎ Job Overview
∎ The Restaurant Manager is someone who is passionate about food and customer service. They are a problem solver with strong work ethic and leadership skills. The Restaurant Manager understands that customer satisfaction always takes priority but efficient restaurant operations make it possible. They are an experienced leader with a goal to move up in the management field.

Job Responsibilities:
∎ Hire, train, and supervise restaurant employees
∎ Create staff schedule to ensure appropriate staffing
∎ Track stock levels of food, supplies, and equipment, forecast needs, and oversee ordering as necessary
∎ Take ownership of budgets and cost control methods to minimize expenses
∎ Address customer needs, comments, and complaints
∎ Adhere to and enforce employee compliance with health, safety, and sanitation standards
∎ Maintain all relevant records
∎ Must have good working knowledge of own area, market trends and industry changes
∎ Ensure all employees are working within outlined operating standards
∎ Report on financial performance, inventory, and personnel.
∎ Communicate well on all aspects of weekly operations by leading weekly team management meetings
∎ Assist in developing, planning, and executing restaurant marketing, advertising, and promotional activities and campaigns
∎ Having adequate knowledge on MS Office, POS, billing system, Health & Safety Policy, Food Hygiene & HACCP to deal with compliance related matters

Additional Requirements:
∎ Age 28 to 35 years
∎ Only males are allowed to apply
∎ 3-5 years of food and beverage service industry experience required
∎ Ability to obtain and maintain a food handler certification card
∎ Working knowledge of general restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security
∎ Strong interpersonal and communication skills
∎ Excellent leaderships skills
∎ Demonstrated ability to manage operating costs in accordance with budgets
∎ Comfortable setting priorities and delegating tasks as needed
∎ Extremely organized and detail-oriented

Salary: Negotiable

Compensation & Other Benefits:
∎ Festival Bonus: 2

Job Source: Bdjobs.com Online Job Posting.

Application Deadline: 21 May 2022

Company Information:
∎ 24 Apr 2022
∎ Hotel Shuktara,Dhaka

Category: Hospitality/ Travel/ Tourism

: (Please send the CV at [email protected] and call at +8801712846460 for any queries from 10:00 am - 5:00 pm.)

Source: bdjobs.com

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