Manager
Job Description
Title: Manager
Company Name: Halda Valley Tea Lounge Boutique
Vacancy: 01
Job Location: Dhaka (Gulshan)
Employment Status: Full-time
Educational Requirements:
∎ Minimum Bachelor degree in Hospitality Management or any other related field.
Experience Requirements:
∎ At least 5 year(s)
Job Responsibilities:
∎ Pleases customers by providing a pleasant dining experience.
∎ Accomplishes restaurant human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining employees; communicating job expectations; planning, monitoring, appraising, and reviewing job contributions; planning and reviewing compensation actions; and enforcing policies and procedures.
∎ Achieves restaurant operational objectives by contributing information and recommendations to strategic plans and reviews; preparing and completing action plans; implementing production, productivity, quality, and customer-service standards; resolving problems; completing audits; identifying trends; determining system improvements; and implementing change.
∎ Meets restaurant financial objectives by forecasting requirements, preparing an annual budget, scheduling expenditures, analyzing variances, and initiating corrective actions.
∎ Provides SOP of tea lounge and tea boutique.
∎ Plans menus by consulting with chefs, estimating food costs and profits, and adjusting menus.
∎ Controls costs by reviewing portion control and quantities of preparation; minimizing waste; and ensuring high quality of preparation.
∎ Publicizes the restaurant by designing and placing advertisements; inviting food editors to review the restaurant; contacting local, regional, and national magazines with feature ideas; and encouraging local businesses to hold social events at the restaurant.
∎ Maintains a safe, secure, and healthy environment by establishing, following, and enforcing sanitation standards and procedures; complying with legal regulations.
∎ Maintains ambiance by controlling lighting, background music, linen service, glassware, dinnerware, and utensil quality and placement; and monitoring food presentation and service.
∎ Develops annual events and product based marketing campaigns thus proceeding towards achieving goals.
∎ Conducts product research and development activities for the Tea Lounge for the future business development.
∎ Updates job knowledge by participating in educational opportunities, reading professional publications, maintaining personal networks, and participating in professional organizations.
∎ Enhances department and organization reputation by accepting ownership for accomplishing new and different requests; and exploring opportunities to add value to job accomplishments.
Additional Requirements:
∎ 5 years of hospitality related experience
∎ Customer service
∎ People management, fostering teamwork, and giving feedback
∎ Planning
∎ Developing budgets
∎ Self-motivated
∎ High energy Level
∎ Multi-tasking
∎ Resolving conflict
∎ Verbal communication
∎ Fluent in English both in written and spoken
∎ Familiar with point-of-sale computers and software
∎ Comfortable using a computer, navigating Windows, Microsoft Office, and Outlook Email
∎ Skills Required: Customer Service, Multitasking, People Management, Verbal Communication
Salary: Negotiable
Compensation & Other Benefits:
∎ Mobile bill, Tour allowance, Performance bonus, Weekly 2 holidays
∎ Salary Review: Yearly
∎ Festival Bonus: 2 (Yearly)
Application Deadline: January 30, 2020
Company Information:
∎ Halda Valley Tea Lounge & Boutique
Category: Hospitality/ Travel/ Tourism
Source: bdjobs.com
Deadline Expired on 30th Jan 2020
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