Job Description
Title: Commis-III (BBQ Chef)
Company Name: Sea Pearl Beach Resort & Spa Ltd.
Vacancy: Not specific
Job Location: Cox's Bazar
Employment Status: Full-time
Educational Requirements:
∎ Diploma in Hotel Management
∎ Skills Required: Guest satisfaction, menu development, QUALITY ASSURANCE
Experience Requirements:
∎ At least 2 year(s)
∎ The applicants should have experience in the following area(s):
BBQ/ Kabab, Grilled
∎ The applicants should have experience in the following business area(s):
Hotel, Resort
Job Responsibilities:
∎ Preparation and Grilling: Prepare and grill a diverse range of BBQ dishes, including meats, poultry, seafood, and vegetables, ensuring they are cooked to perfection and comply with established recipes and presentation standards.
∎ Marinades and Seasonings: Create and apply a variety of marinades, rubs, and seasonings to enhance the flavor of BBQ dishes.
∎ Quality Assurance: Inspect and ensure the quality and freshness of ingredients, and promptly report any issues to the Executive Chef or Sous Chef.
∎ Station Organization: Maintain a clean and organized BBQ station, including regular cleaning of grills, utensils, and equipment, as well as keeping the work area clutter-free.
∎ Sanitation: Adhere to proper food safety and sanitation guidelines, including the safe storage of ingredients, maintaining personal hygiene, and following resort policies.
∎ Customer Satisfaction: Ensure that BBQ dishes are presented attractively and meet customer expectations for taste, texture, and temperature.
∎ Menu Development: Collaborate with the culinary team in developing new BBQ menu items, seasonal specials, and innovations to enhance the resort's offerings.
∎ Inventory Management: Assist in monitoring and maintaining inventory levels for BBQ-related ingredients and supplies, notifying the Executive Chef when supplies need to be replenished.
∎ Teamwork: Work collaboratively with other culinary team members to ensure smooth kitchen operations during service hours.
∎ Training: Train and supervise junior kitchen staff and ensure they understand and follow all safety and operational procedures.
Additional Requirements:
∎ Age at least 20 years
∎ Proven experience as a BBQ Chef or a similar role.
∎ Knowledge of different BBQ styles, techniques, and flavor profiles.
∎ Understanding of food safety and sanitation standards.
∎ Ability to work under pressure in a fast-paced kitchen environment.
∎ Excellent organizational skills and attention to detail.
∎ Strong communication and interpersonal skills.
∎ Ability to stand for extended periods and lift heavy objects.
∎ Culinary school or apprenticeship experience is a plus.
Salary: Negotiable
Compensation & Other Benefits:
∎ Lunch Facilities: Full Subsidize
∎ Salary Review: Yearly
∎ Festival Bonus: 2
Job Source: Bdjobs.com Online Job Posting.
Application Deadline: 12 Nov 2023
Company Information:
∎ 13 Oct 2023
∎ Sea Pearl Beach Resort & Spa Ltd.
∎ Address : Advance Noorani Tower, Level-13, 01 Mohakhali CA, Bir Uttam A K Khandakar Sarak, Dhaka-1212.
∎ Business : Sea Pearl Beach Resort & Spa is a First International Branded 5 Star Beach Resort in Cox`s Bazar, Bangladesh, featuring 493 rooms & suites, 09 Food & Beverage out lets, 10000 sft meeting & event space.
Category: Hospitality/ Travel/ Tourism
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