Sous Chef

Job Description

Title: Sous Chef

Company Name: Kuakata Grand Hotel

Vacancy: 2

Job Location: Anywhere in Bangladesh

Employment Status: Full-time

Educational Requirements:
∎ HSC (BMT)
∎ Skills Required: Communication, Computer skill, Customer Service, Management, team work

Experience Requirements:
∎ 3 to 7 year(s)
∎ The applicants should have experience in the following area(s): Restaurant Expert
∎ The applicants should have experience in the following business area(s): Hotel

Job Responsibilities:
∎ Main kitchen
∎ Able to create multi cuisine or specialized on other cuisine (Indian/Thai & Chinese/ Italian/ Continental

Additional Requirements:
∎ Age 25 to 45 years
∎ Only males are allowed to apply
∎ Minimum 3 years' experience will be preferred.
∎ Able to create multi cuisine & Bakery items
∎ Able to create continental and other cuisine menu
∎ Smart and Presentable
∎ English is an advantage
∎ Can work on pressure.
∎ Computer Skills (Basic)
∎ Problem solving attitude.
∎ Good physical condition.

Job Source: Bdjobs.com Online Job Posting.

Application Deadline: 16 Jan 2024

Company Information:
∎ 19 Dec 2023
∎ Kuakata Grand Hotel
∎ Address : Kuakata Grand Hotel 121/D Gulshan Avenue, Road 44, Gulshan 2, Dhaka-1212
∎ Business : Kuakata Grand Hotel and Sea Resorts, A Five star standard hotel at Kuakata, Bangladesh

Category: Hospitality/ Travel/ Tourism

:

Interested By University

University Percentage (%)
National University 6.59%
Bangladesh Open University 3.30%
Jagannath University 2.20%
Saic Institute Of Management And Technology 1.10%
Alison 1.10%
Chandpur government College 1.10%
Bangla college 1.10%
chuadanga government college 1.10%
Mid Sweden university 1.10%
Tejgaon College Dhaka 1.10%

Interested By Age Range

Age Range Percentage (%)
20-30 40.66%
31-35 13.19%
36-40 25.27%
40+ 16.48%

Interested By Salary Range

Salary Range Percentage (%)
0-20K 31.87%
20K-30K 13.19%
30K-40K 14.29%
40K-50K 15.38%
50K+ 25.27%

Interested By Experience Range

Experience Range Percentage (%)
0 years (Freshers) 15.38%
0.1 - 1 years 8.79%
1.1 - 3 years 14.29%
3.1 - 5 years 10.99%
5+ years 50.55%

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