Restaurant Manager

Job Description

Title: Restaurant Manager

Company Name: Nirvana Group

Vacancy: Not specific

Job Location: Gazipur

Employment Status: Full-time

Job Context:
∎ Nestled in the vibrant city of Gazipur, Gazipur Gardenia stands as a state-of-the-art food court, a culinary oasis where flavors come to life and dining experiences are transformed. As a proud concern of the renowned Nirvana Group, which boasts investments spanning manufacturing, agro-industries, and renewable energy, Gazipur Gardenia brings the same commitment to excellence and innovation to the realm of culinary delights.
∎ As we prepare to embark on an extraordinary culinary venture, we are thrilled to extend an invitation for the position of Restaurant Manager at our distinguished restaurant located within Gazipur Gardenia food court. This position offers a remarkable opportunity for an individual
∎ who is passionate about the art of hospitality, possesses exceptional leadership skills, and is ready to shape the culinary journey of our patrons.
∎ Embark on this culinary journey with us, as we revolutionize the dining experience in Gazipur by merging the knowledge of the Nirvana Group with the unwavering commitment of our culinary team. If you are ready to lead, innovate, and create unforgettable dining experiences, we eagerly await your application for the role of Restaurant Manager at Gazipur Gardenia, Food court.
∎ The Restaurant Manager will oversee and manage the daily operations of the restaurant.

Job Responsibilities:
∎ Supervisory Responsibilities: Hires and trains restaurant staff.
∎ Organizes and oversees the staff schedules.
∎ Conducts performance evaluations that are timely and constructive.
∎ Handles discipline and termination of employees in accordance with restaurant policy.
∎ JOB Responsibilities:
∎ Oversees food preparation, ensuring compliance with health, safety, food handling, and hygiene standards.
∎ Ensures customer satisfaction with all aspects of the restaurant and dining experience.
∎ Handles customer complaints, resolving issues in a diplomatic and courteous manner.
∎ Manages inventory and purchases food and supplies.
∎ Conducts daily inspection of restaurant and equipment to ensure compliance with health, safety, food handling, and hygiene standards.
∎ Periodically evaluates restaurant equipment for repairs and maintenance; schedules for service.
∎ Collaborates with chefs to develop appetizing menus.
∎ Maintains sales records and tracks cash receipts.
∎ Prepares and submits operations reports and other documentation requested by the regional manager.
∎ Performs other duties as assigned.

Salary:
∎ range from 35,000 - 55,000 based on experience.

Job Source: Bdjobs.com Online Job Posting.

Application Deadline: 8 Sep 2023

Company Information:
∎ 9 Aug 2023
∎ Nirvana Group

Category: Hospitality/ Travel/ Tourism

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