Title: Production Manager (Aquaculture)
Company Name: Mohananda Agriculture & Fisheries Limited
Vacancy: --
Age: 30 to 40 years
Job Location: Habiganj
Salary: Negotiable
Experience:
BSc in Fisheries or Aquaculture from a recognized university; an MSc will be preferred
At least 5 years of practical experience in a large commercial fish farm
Hands-on experience in intensive Pangas and Tilapia culture is mandatory
Proficiency in DO meter operation, aerator management, water quality monitoring, FCR management, and production costing
Strong leadership, staff management, reporting, and computer skills
Must reside full-time at the project site in Habiganj
Must be actively involved in field-level operations; this is not an office-based position
Previous employment references and practical production experience will be verified
Names and contact details of two professional referess
A large commercial fish farm located in Habiganj is seeking an experienced Production Manager to oversee the production and overall management of 28 ponds used for intensive culture of Pangas and Tilapia, along with Rui, Katla, Mrigal, Grass Carp, Bighead Carp, and Common Carp.
Key Responsibilities
Plan, implement, and manage the overall production activities of all 28 ponds
Supervise pond-wise stocking, feeding, growth monitoring, Feed Conversion Ratio (FCR), survival rates, and harvesting schedules
Monitor Dissolved Oxygen (DO) levels and water quality, manage aerator operations, and ensure effective emergency oxygen management
Implement preventive measures against fish diseases and promptly identify abnormal fish mortality
Control the use and costs of feed, fingerlings, medicines, and other production inputs
Maintain accurate daily records for each pond, including feed registers, mortality registers, biomass estimates, stock registers, and production reports
Analyze production costs, cost per kilogram of fish produced, FCR, and overall profitability, and submit regular reports to management
Supervise farm supervisors and workers, allocate duties, and evaluate staff performance
Implement measures to prevent fish theft, wastage, unauthorized feed use, and other operational risks
Remain at the project site to ensure continuous production monitoring and take prompt action in emergencies
Accommodation will be provided at the project site