Japanese Chef
Job Description
Title: Japanese Chef
Company Name: Uttara Club Ltd.
Vacancy: 01
Job Location: Dhaka (Uttara)
Employment Status: Full-time
Educational Requirements:
∎ HSC
Experience Requirements:
∎ 3 to 5 year(s)
∎ The applicants should have experience in the following business area(s):
Club, Hotel, Restaurant, Resort
Job Responsibilities:
∎ Working hours of a Japanese chef are divided between working in the kitchen, organizing and educating kitchen staff and purchasing necessary ingredients for future products.
∎ Prepare Japanese items like Sushi, Tempura, Teriyaki Chicken/Beef etc. according to requirements.
∎ Inspect the quality of the ingredients and measure them for specific recipes;
∎ Talk to SUPPLIERS and choose the ingredients needed for Japanese food;
∎ Establish a budget for ingredient purchase;
∎ Ensure that the kitchen equipment is in good conditions and meets all requirements;
∎ Organize the kitchen staff and supervise while working;
∎ Train the kitchen staff to meet imposed standards;
∎ Organize and conduct tasting sessions for the staff and for potential clients when the situation requires it.
Additional Requirements:
∎ Age 30 to 45 years
∎ Only males are allowed to apply
∎ Diploma in Hospitality and Tourism Management is preferred.
∎ Excellent Personnel and Grooming
Salary: Negotiable
Compensation & Other Benefits:
∎ Provident fund, Gratuity
∎ Lunch Facilities: Partially Subsidize
∎ Festival Bonus: 2
∎ As per company policy.
Job Source: Bdjobs.com Online Job Posting.
Application Deadline: 30 Jun 2022
Company Information:
∎ 15 Jun 2022
∎ Uttara Club Ltd.
∎ Address : Plot # 6, Road # 9, Sector # 1, Uttara, Dhaka-1230, Bangladesh
∎ Web : www.ucl.com.bd
∎ Business : Uttara Club Limited (hereafter mentioned as Club), one of the leading social Club in the country.
Category: Hospitality/ Travel/ Tourism
: • Diploma in Hospitality and Tourism Management is preferred.• Excellent Personnel and Grooming
Source: bdjobs.com
Deadline Expired on 30th Jun 2022
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