Job Description
Title: Head Chef
Company Name: The Courtyard
Vacancy: Not specific
Job Location: Dhaka
Employment Status: Full-time
Educational Requirements:
∎ Diploma in Hotel Management
Experience Requirements:
∎ 6 to 8 year(s)
Job Responsibilities:
∎ Must be Proficient in the following dimensions of restaurant functions: food planning and preparation, purchasing, sanitation, safety, company policies and procedures, personnel management, recordkeeping, food costing and preparation of reports.
∎ Must be able to communicate and understand in English and Bengali.
∎ Oversee the Operations of the restaurants within the restaurant
∎ Create and implement new items for the menus, including using seasonal and locally sourced produce with the ability to include regional specialties
∎ • Must have good working knowledge of own area, market trends and industry changes
∎ Exceptional communication and presentational skills
∎ Monitor & control kitchen flow
∎ Operate within controlled budgets, cost dishes, etc. analyze future purchasing to prevent over/under buying
∎ Control stock requirements & purchasing/replenishment, operate stock takes, prevent excessive wastage/spoilage
∎ Excellent Customer Service Skills and ability to understand and respond to individual guest's needs and requirements
∎ Should be able to reach, bend, stoop and frequently lift up to 30 kgs.
∎ Ability to think on your feet and under pressure whilst maintaining a positive outlook and attention to detail and solve problems quickly
∎ Excellent time management, able forward plan and prioritize tasks to ensure workload is balanced and urgent situations are dealt with immediately. Ability to multitask
∎ Manage a small team of cooks (Sous /Commis/Dishwashers) including Hiring, training & disciplining and overseeing the performance
∎ Oversee catering for special events
∎ Make employment and termination decisions.
∎ Assist in developing, planning, and executing restaurant marketing, advertising, and promotional activities and campaigns.
Additional Requirements:
∎ Age 35 to 40 years
∎ Should have experience working within a 4 Star or 5 Star establishment as a Head Chef or 6-8 years as Senior Sous Chef
Salary: Negotiable
Job Source: Bdjobs.com Online Job Posting.
Application Deadline: 19 Sep 2023
Company Information:
∎ 20 Aug 2023
∎ The Courtyard
∎ Business : Real Estate
Category: Chef/Cook
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