Sous Chef
Job Description
Title: Sous Chef
Company Name: Hotel Agrabad, Chittagong.
Vacancy: 02
Job Location: Chattogram
Employment Status: Full-time
Educational Requirements:
∎ HSC
Experience Requirements:
∎ 2 to 4 year(s)
∎ The applicants should have experience in the following area(s):
Chef, Cook, Guest Relation
Job Responsibilities:
∎ To be able to execute Thai, Chinese, Asian and Continental cuisine with excellent and refine culinary technical skill presented in a modern, creative and elegant European style.
∎ The Chef will be responsible for the delivery of consistent, high quality dishes and will play an important part in menu and Cooking.
∎ Responsible the purchase of all food / grocery / Live-stock and beverage item. Develop world class of menu of different cuisine and maintains approved food cost and labor cost.
∎ Monitor proper use of food supplies according to office need and to minimize waste and ensure freshness and quality;
∎ Ability to physically self-demonstrate culinary techniques, i.e., cutting, cooking principles, plate presentation, safety and sanitation practices.
∎ Responsible for maintaining quality of food product and ensuring consistency in food delivery and standards.
∎ Enhancing food quality & achieve the customer satisfaction goals set by consultant.
∎ Ensure optimum performance in all points for guarantee guest satisfaction.
Additional Requirements:
∎ Age 20 to 50 years
∎ Both males and females are allowed to apply
∎ Only Application of Sous Chef and Commis will be Accepted to call for Interview.
∎ Good organization and administrative skills.
∎ Excellent attention to detail.
∎ Possess basic math skills and financial calculations.
Salary: Negotiable
Application Deadline: April 14, 2020
Company Information:
∎ Hotel Agrabad, Chittagong.
∎ Address : Hotel Agrabad, Agrabad Commercial Area, Chittagong
∎ Web : www.agrabadhotel.com
Category: Hospitality/ Travel/ Tourism
Read Before Apply: Only Application of Sous Chef and Commis will be Accepted to call for Interview.
Source: bdjobs.com
Deadline Expired on 14th Apr 2020
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