Incharge (Chittagong Zone)

Job Description

Title: Incharge (Chittagong Zone)

Company Name: Takeout Ltd.

Vacancy: 1

Age: 30 to 45 years

Job Location: Chattogram (Chittagong Sadar North Halisha)

Salary: Tk. 20000 - 30000 (Monthly)

Experience:

  • 3 to 7 years
  • The applicants should have experience in the following business area(s): Restaurant, Food (Packaged)/Beverage, Fast Food Shop, Chain shop


Published: 2024-10-06

Application Deadline: 2024-11-05

Education:
    • Bachelor of Business Administration (BBA)
    • Bachelor of Commerce (BCom)
    • Bachelor of Commerce (Pass)
    • HSC


Requirements:
  • 3 to 7 years
  • The applicants should have experience in the following business area(s): Restaurant, Food (Packaged)/Beverage, Fast Food Shop, Chain shop


Skills Required: Cash Management,Good Computer Skills and Communication,Inventory Mangement,Leadership and teamwork

Additional Requirements:
  • Age 30 to 45 years
  • Only Male
  • Extensive food and beverage (F&B) knowledge, with the ability to remember and recall ingredients and dishes to inform customers and wait staff
  • Strong leadership, motivational, and people skills
  • Acute financial management skills    


Responsibilities & Context:
  • Deliver superior service and maximize customer satisfaction
  • Respond efficiently and accurately to customer complaints
  • Regularly review product quality and research new vendors
  • Organize and supervise shifts
  • Appraise staff performance and provide feedback to improve productivity
  • Estimate future needs for goods, kitchen utensils and cleaning products
  • Ensure compliance with sanitation and safety regulations
  • Manage the restaurant’s good image and suggest ways to improve it
  • Control operational costs and identify measures to cut waste
  • Create detailed reports on weekly, monthly and annual revenues and expenses
  • Promote the brand in the local community through word-of-mouth and restaurant events
  • Recommend ways to reach a broader audience (e.g. discounts and social media ads)
  • Train new and current employees on proper customer service practices
  • Implement policies and protocols that will maintain future restaurant operations
  • Coordinate daily front-back of the restaurant operations


Job Other Benifits:

Employment Status: Full Time

Job Work Place: Work at office

Company Information:

Gender: Only Male can apply

Read Before Apply: Please apply only who are fulfilling all the requirements of this job

Category: Hospitality/ Travel/ Tourism

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