Cost Controller-Finance

Job Description

Title: Cost Controller-Finance

Company Name: Amari Dhaka

Vacancy: 1

Location: Dhaka (Gulshan)

Experience:
∎ 3 to 5 years

Published: 3 Feb 2025

Education:
∎ Diploma/B.Com/M.Com/ MBA in Accounting/ Finance.
∎ Diploma/B.Com/M.Com/ MBA in Accounting/ Finance.

Requirements:

Additional Requirements:
∎ 3 to 5 year(s) experience in Hotel Industry.
∎ The applicants should have experience in the following area(s): Accounts & Finance
∎ Additional Job Requirements:
∎ Good English communication skills and computer literacy is a must, while knowledge of Opera, Micros is an asset
∎ Experience in maintaining NAV software will be given preference as well.
∎ The ideal candidate will be dedicated, courteous and a self-motivator along with a positive attitude.
∎ 3 to 5 year(s) experience in Hotel Industry.
∎ The applicants should have experience in the following area(s): Accounts & Finance
∎ Additional Job Requirements:
∎ Good English communication skills and computer literacy is a must, while knowledge of Opera, Micros is an asset
∎ Experience in maintaining NAV software will be given preference as well.
∎ The ideal candidate will be dedicated, courteous and a self-motivator along with a positive attitude.

Responsibilities & Context:
∎ Consistently offers professional, engaging and friendly service
∎ Prepare and analyze food and beverage costs on a monthly basis and recommend alternatives to improve costs.
∎ Assist in the monthly food and beverage inventories count and extension.
∎ Establish and maintain a database for food and beverage inventory stock including up-to-date pricing.
∎ Ensure proper storage and issuance of all food and beverage items.
∎ Establish and maintain a cost allocation transfer system for food and beverage supplies to the various departments. Summarize these transactions for each financial period close.
∎ Cost all food and beverage items and where practical, input these costs into the point of sales system and generate monthly potential food and beverage cost of sales.
∎ Price all food and beverage storeroom requisitions and compute the following:
∎ Monthly food and beverage actual costs by outlet
∎ Monthly storeroom variances for food and beverage
∎ Assist management in menu costing in order to establish menu item sale prices.
∎ Establish and monitor the following operational controllers in the banquets and food and beverage outlets:
∎ Cash Bars
∎ Menu Items (ensure that they are properly rung up the system)
∎ Liquor pouring procedures
∎ Guest check void controls
∎ Cash handling and check settlement
∎ Operation inventories and reconciliations
∎ Point of Sale system user capabilities and controls
∎ Portion controls
∎ Prepare F&B reports as requested by management.
∎ Summary of Responsibilities:
∎ Consistently offers professional, engaging and friendly service
∎ Prepare and analyze food and beverage costs on a monthly basis and recommend alternatives to improve costs.
∎ Assist in the monthly food and beverage inventories count and extension.
∎ Establish and maintain a database for food and beverage inventory stock including up-to-date pricing.
∎ Ensure proper storage and issuance of all food and beverage items.
∎ Establish and maintain a cost allocation transfer system for food and beverage supplies to the various departments. Summarize these transactions for each financial period close.
∎ Cost all food and beverage items and where practical, input these costs into the point of sales system and generate monthly potential food and beverage cost of sales.
∎ Price all food and beverage storeroom requisitions and compute the following:
∎ Monthly food and beverage actual costs by outlet
∎ Monthly storeroom variances for food and beverage
∎ Assist management in menu costing in order to establish menu item sale prices.
∎ Establish and monitor the following operational controllers in the banquets and food and beverage outlets:
∎ Cash Bars
∎ Menu Items (ensure that they are properly rung up the system)
∎ Liquor pouring procedures
∎ Guest check void controls
∎ Cash handling and check settlement
∎ Operation inventories and reconciliations
∎ Point of Sale system user capabilities and controls
∎ Portion controls
∎ Prepare F&B reports as requested by management.

Skills & Expertise:

Compensation & Other Benefits:
∎ Attractive package will depend on the basis of qualification and experience.
∎ Attractive package will depend on the basis of qualification and experience.

Employment Status: Full Time

Job Location: Dhaka (Gulshan)

Read Before Apply:

Send your CV to careers.dhaka@amari-bdcom.

Address: Amari Dhaka, 47, Road No 41, Gulshan-2, Dhaka City, Dhaka Division, Bangladesh

Apply Procedure:

Email your CV:
∎ Send your CV to the given email [email protected]

Company Information:
∎ Amari Dhaka
∎ Amari Dhaka, 47, Road No 41, Gulshan-2, Dhaka City, Dhaka Division, Bangladesh
∎ Amari is an international brand of Onyx Hospitality Group which is Thailand based and in South Asia they have launched their brand Amari for the first time. It is a five star hotel name Amari Dhaka. Amari Dhaka has 134 guest rooms and suites, three restaurants and bars, including a `destination` rooftop facility plus a function hall suitable for weddings and meeting rooms.

Address::
∎ Amari Dhaka, 47, Road No 41, Gulshan-2, Dhaka City, Dhaka Division, Bangladesh
∎ Amari is an international brand of Onyx Hospitality Group which is Thailand based and in South Asia they have launched their brand Amari for the first time. It is a five star hotel name Amari Dhaka. Amari Dhaka has 134 guest rooms and suites, three restaurants and bars, including a `destination` rooftop facility plus a function hall suitable for weddings and meeting rooms.

Application Deadline: 2 Mar 2025

Category: Accounting/Finance