Lecturer, Department of Food Engineering and Nutrition Science
Job Description
Title: Lecturer, Department of Food Engineering and Nutrition Science
Company Name: State University of Bangladesh (SUB)
Vacancy: --
Age: Na
Job Location: Anywhere in Bangladesh
Salary: --
Experience:
Published: 2025-11-26
Application Deadline: 2025-12-03
Education:
- Masters in Engineering (MEngg) in Food Science & Technology
- Bachelor in Engineering (BEngg) in Food Science & Technology
- Bachelor in Engineering (BEngg) in Chemical Technical/Engineering
Requirements:
Skills Required:
Additional Requirements:
Responsibilities & Context:
State University of Bangladesh (SUB) is seeking a dedicated, enthusiastic, and academically accomplished individual to join the Department of Food Engineering and Nutrition Science as a Lecturer. The selected candidate is expected to contribute to high-quality teaching, research, and departmental activities.
Job Responsibilities
Teach undergraduate courses in Food Engineering and Nutrition Science.
Prepare lesson plans, course materials, and assessments aligned with the curriculum.
Conduct laboratory sessions, supervise practical work, and ensure lab safety compliance.
Guide students in project work, academic advising, and research activities.
Participate in curriculum development and continuous academic improvement.
Engage in research, publications, and scholarly activities to contribute to departmental growth.
Assist in organizing departmental events, seminars, and workshops.
Perform any other academic or administrative duties assigned by the department or university authority.
Job Other Benifits:
- Provident fund
- Festival Bonus: 2
Employment Status: Full Time
Job Work Place: Work at office
Company Information:
Gender: Male and Female can apply
Read Before Apply: Please apply only who are fulfilling all the requirements of this job
Category: Education/Training
