Executive Chef
Job Description
Title: Executive Chef
Company Name: Royal Pearl Suites
Vacancy: 1
Age: 30 to 48 years
Job Location: Cox`s Bazar
Salary: Negotiable
Experience:
- 3 to 6 years
- The applicants should have experience in the following business area(s): Hotel, Restaurant, Resort
Published: 2024-10-21
Application Deadline: 2024-11-20
Education:
- Bachelor/Honors
Requirements:
- 3 to 6 years
- The applicants should have experience in the following business area(s): Hotel, Restaurant, Resort
Skills Required: Asian Food Cooking,Chinese Food Cooking,Italian Food Cooking,Mexican Cooking,Thai Food Cooking
Additional Requirements:
- Age 30 to 48 years
- Only Male
Creates creative recipes and menus.
Manages and motivates the kitchen staff.
Works well in a fast-paced kitchen.
Demonstrates strong business acumen.
Excels at project management and is organized.
Collaborates effectively and has strong interpersonal skills.
Responsibilities & Context:
Sets the staffing schedule.
Leads pre-shift meetings.
Develops recipes and menus.
Determines plating and presentation plans.
Orders and evaluates the quality of new food.
Stocks the kitchen with necessary supplies.
Helps with financial planning and budgeting.
Handles and resolves customer complaints.
Makes sure the kitchen staff follows all food safety laws.
Sets and implements the kitchen policies and procedures.
Job Other Benifits:
- Lunch Facilities: Full Subsidize
As Per Company Policy
Employment Status: Full Time
Job Work Place: Work at office
Company Information:
Gender: Only Male can apply
Read Before Apply: Please apply only who are fulfilling all the requirements of this job
Category: Chef/Cook
