Title: Breakfast Chef
Company Name: Royal Tulip Sea Pearl Beach Resort & Spa
Vacancy: Not specific
Job Location: Cox's Bazar
Employment Status: Full-time
Educational Requirements:
∎ Diploma in Hotel Management
Experience Requirements:
∎ At least 3 year(s)
∎ The applicants should have experience in the following area(s):
Breakfast cook expert, Culinery Art, Food Production
Job Responsibilities:
∎ Takes control of the breakfast service and ensures that guests receive a truly delicious and memorable breakfast
∎ Develops breakfast cycles for hot and cold section of the buffet as well as the bread and pastry section
∎ Cooking and managing breakfast service and assisting with lunch service
∎ Makes sure that the breakfast buffet opens at time
∎ Ensures that enough food is available, portion control is required
∎ Ensure all mise-en-place is always freshly prepared and on time
∎ Ensure any anticipated issues are communicated promptly to the Executive Chef
∎ Ensuring and controlling levels of guest satisfaction, quality, Collect feedback from the guest during the breakfast session and report to the Executive chef on any complaints or issues
∎ Monitor and Ensuring that the production, preparation, and presentation of food are of the highest quality at all times.
∎ Able to prepare different type of breakfast egg preparations and methods
∎ Have a good knowledge of health & safety, hygiene, equal opportunities, HACCP, and any other legislation.
Additional Requirements:
∎ Age 28 to 45 years
∎ Both males and females are allowed to apply
∎ Good organization skills
∎ Strong eye for details is a must
∎ Must be able to deal effectively with guests, other departments, and kitchen employees
∎ In depth knowledge of breakfast dishes from different cuisines is a must
∎ Solid knowledge of hot and cold kitchen operations
∎ Advanced computer skills and hotel PMS are mandatory
∎ Must be able to deal with pressure and upcoming challenges
∎ Must be willing to extend working hours during high occupancy
∎ Passion for cooking
∎ Friendly outgoing personality along with the excellent personal presentation.
∎ Passionate about producing high-quality food.
∎ Able to tackle every task given to you with the highest levels of enthusiasm.
∎ Be an excellent team player
Salary: Negotiable
Compensation & Other Benefits:
∎ Salary Review: Yearly
∎ Festival Bonus: 2
∎ Food and Accommodation
Application Deadline: 15 Oct 2020
Company Information:
∎ 21 Sep 2020
∎ Royal Tulip Sea Pearl Beach Resort & Spa
∎ Address : UTC (14th floor), 8, Panthapath, Dhaka-1215.
∎ Web : www.seapearlcoxsbazar.com
∎ Business : Royal Tulip Sea Pearl Beach Resort & Spa is a First International Branded 5 Star Beach Resort in Cox`s Bazar, Bangladesh, featuring 493 rooms & suites, 09 Food & Beverage out lets, 10000 sft meeting & event space.
Category: Hospitality/ Travel/ Tourism
Read Before Apply: The Breakfast Chef is responsible to prepare and deliver the breakfast service, providing a high standard of fresh food in a busy hotel restaurant up to 1500 breakfasts per day during the high season He has to be able to take care of the cold food section as well as the hot food section at the breakfast buffet as well as special food stations. He is in charge to make the breakfast a memorable experience for the guests.
Source: bdjobs.com