Receiving Associate

Job Description

Title: Receiving Associate

Company Name: Hotel Sarina

Vacancy: --

Age: Na

Job Location: Dhaka

Salary: --

Experience:

Published: 2026-10-19

Application Deadline: 2026-11-18

Education:

  • Minimum SSC or HSC pass; a Diploma or Bachelor’s degree may be preferred.
  • Education in Business Studies, Accounting, Commerce, or Hotel Management is an advantage.


Requirements:

Skills Required:

Additional Requirements:

Key Skills Required

  • Attention to detail and accuracy.

  • Basic computer and Microsoft Excel skills.

  • Knowledge of purchase orders, GRNs, and invoices.

  • Understanding of food safety and inventory procedures.

  • Good communication, honesty, teamwork, and time management.

Work Experience

  • Previous experience in hotel receiving, storekeeping, inventory control, or warehouse operations is preferred.

  • Experience in a 4-star or 5-star hotel is an added advantage.



Responsibilities & Context:

General Summary:

A Receiving Associate at Hotel Sarina Dhaka is responsible for receiving and checking all incoming goods, ensuring that deliveries meet the hotel`s quality and quantity requirements, and maintaining proper documentation and coordination with the Purchasing, Store, Accounts, and Cost Control departments.

REPORTING: Reports directly to Asst. Financial Controller

Responsibilities:

  • Receiving Deliveries: Receive food, beverages, housekeeping supplies, guest amenities, engineering materials, and other hotel supplies from vendors.

  • Checking Purchase Orders: Verify delivered goods against approved purchase orders (POs), delivery challans, and invoices.

  • Quality Inspection: Check the quality, quantity, weight, packaging, expiry dates, and condition of all received items.

  • Preparing GRN: Prepare the Goods Received Note (GRN) accurately in accordance with hotel procedures.

  • Reporting Discrepancies: Report shortages, excess quantities, damaged products, expired items, or incorrect deliveries to the Store Manager and Purchasing Department.

  • Food Safety and Hygiene: Ensure perishable food items are received at appropriate temperatures and meet hygiene and food safety standards.

  • Coordination with Storekeepers: Arrange the proper transfer of received goods to the relevant storage areas.

  • Documentation: Maintain receiving records, supplier documents, invoices, and other relevant paperwork.

  • Stock Control: Assist with inventory verification, stock reconciliation, and physical stocktaking when required.

  • Supplier Coordination: Communicate with suppliers regarding delivery schedules, product specifications, and replacement of defective goods.

  • Security and Loss Prevention: Ensure that no goods leave the receiving area without proper authorization and documentation.

  • Cleanliness and Safety: Keep the receiving bay clean, organized, and compliant with hotel safety procedures.

  • Departmental Coordination: Work closely with Purchasing, Cost Control, Accounts, Kitchen, and other departments to ensure smooth operations.

  • Compliance: Follow hotel policies, standard operating procedures (SOPs), and internal control requirements.



Job Other Benifits:

Employment Status: Full Time

Job Work Place: Work at office

Company Information:

Gender: Both Male and Female can apply

Read Before Apply: Please apply only who are fulfilling all the requirements of this job

Category:

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