Pastry Chef

Job Description

Title: Pastry Chef

Company Name: Chantilly Bistro

Vacancy: Not specific

Job Location: Anywhere in Bangladesh

Employment Status: Full-time

Educational Requirements:
∎ Minimum HSC pass.
∎ Certified Training/Diploma in culinary arts, pastry-making,
∎ baking, or relevant field.

Job Context:
∎ Pastry items from renowned Pastry shops/Restaurants around
∎ Bangladesh.

Job Responsibilities:
∎ Operating and managing the pastry section of the kitchen and
∎ liaising with the executive and sous chefs to ensure a successful working
∎ environment.
∎ Preparing ingredients and handling baking and other kitchen
∎ equipment.
∎ Creating pastries, baked goods, and confections, by
∎ following a set recipe.
∎ Developing new recipes for seasonal menus.
∎ Decorating pastries and desserts to ensure a beautiful and
∎ tasteful presentation.
∎ Meeting with customers to discuss details and planning of
∎ custom-made desserts and pastries for special occasions, such as weddings,
∎ birthdays etc.
∎ Monitoring the stock of baking ingredients.
∎ Ordering new supplies, ingredients, and equipment for the
∎ pastry section, when needed, and within budget.
∎ Ensuring their section of the kitchen adheres to safety and
∎ health regulations.
∎ Supervising and training staff members, when needed.

Additional Requirements:
∎ 2 or more years' experience working within the food industry
∎ as a Pastry Chef, Baker, or relevant role.
∎ Working knowledge of baking techniques and the pastry-making
∎ process.
∎ Creative ability with artistic skill in decorating cakes and
∎ other desserts.
∎ Keen attention to detail.
∎ In-depth knowledge of sanitation principles, food
∎ preparation, and nutrition.
∎ Flexible working hours, including weekends and evenings,
∎ when necessary.

Job Source: Bdjobs.com Online Job Posting.

Application Deadline: 10 Jan 2023

Company Information:
∎ 11 Dec 2022
∎ Chantilly Bistro

Category: Chef/Cook