Service - Waiter

Job Description

Title: Service - Waiter

Company Name: Zafran Restaurant Barishal

Vacancy: 05

Job Location: Barishal

Employment Status: Full-time

Educational Requirements:
∎ Candidates with superior experience will get preference over education.

Experience Requirements:
∎ 1 to 2 year(s)

Job Responsibilities:
∎ Assist guest with table reservation.
∎ Assist guest while seating.
∎ Ensure guest is serviced within specified time.
∎ Has a good knowledge of menu and presentation standards.
∎ Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette.
∎ Able to answer any questions regarding menu and assist with menu selections.
∎ Able to anticipate any unexpected guest need and reacts promptly and tactfully.
∎ Always applies service techniques correctly at all times, and serving Food & Beverage items with enthusiasm.
∎ Serve food courses and beverages to guests.
∎ Set tables according to type of event and service standards.
∎ Record transaction / orders in Point of Sales systems at the time of order.
∎ Communicate with the kitchen regarding any menu questions, the length of wait and product availability.
∎ Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen.
∎ Check with guests to ensure satisfaction with each food course and beverages.
∎ Responsible for clearing, collecting and returning food and beverage items to proper area.
∎ Maintain cleanliness of work areas, china, glass, etc. throughout the shift.
∎ Reviews order dockets ensuring accurate and timely preparations for order requirements accordingly.
∎ Present accurate final bill to guest and process payment.
∎ Ensures that the restaurant is always kept clean and organized, both at the front as well as the back of house areas
∎ Work with fellow staffs and manager to ensure that the restaurant achieves its full potential.
∎ Completes the daily responsibilities that are set for each individual shift.
∎ Complete closing duties, including restocking items, turning off lights, etc
∎ Any other duties related to food and beverage service assigned by the Supervisor/ manager

Additional Requirements:
∎ Only males are allowed to apply
∎ The applicants should have experience in the following area(s): Fine-dine-in Restaurant
∎ The applicants should have experience in the following business area(s): Hotel, Restaurant
∎ The applicants should have experience in the following area(s): Hotel & Restaurant.
∎ Smart, Flexibility, Adaptability & Organizational skills

Salary: Negotiable

Compensation & Other Benefits:
∎ As per company policy.

Application Deadline: 28 Feb 2021

Company Information:
∎ 25 Feb 2021
∎ Zafran Restaurant Barishal
∎ Address : #451, Rupatali Main Road, Barishal sadar, Barishal
∎ Web : www.zafranrestaurantbarishal.com
∎ Business : An elegant upscale multicuisine fine-dine-in restaurant.

Category: Waiter/Waitress

Source: bdjobs.com