Operation Manager - Bakery

Job Description

Title: Operation Manager - Bakery

Company Name: Eurasia Food Processing (BD) Ltd.

Vacancy: 1

Age: 30 to 35 years

Location: Dhaka (Ashulia)

Salary: Negotiable

Experience:
∎ 2 to 6 years
∎ The applicants should have experience in the following business area(s):Shrimp, Chain shop, Food (Packaged), Beverage, Ice Cream, Bakery (Cake, Biscuit, Bread)

Published: 22 Apr 2025

Education:
∎ Bachelor of Science (BSc) in Chemistry, Master of Science (MSc) in Chemistry

Requirements:

Additional Requirements:
∎ Age 30 to 35 years
∎ Minimum of 5 years of relevant experience in food production or bakery operations.Additional Requirements:
∎ Age not exceeding 35 years.
∎ Excellent communication skills in both English and Bengali.
∎ Dynamic, innovative, energetic, and presentable.
∎ Proficient in MS Office applications, ERP/CRM systems, and inventory management software.
∎ Strong leadership skills with the ability to supervise, guide, and inspire team members.
∎ Capable of effective cross-department communication and coordination with external vendors.
∎ Experience Requirements:
∎ Minimum of 5 years of relevant experience in food production or bakery operations.
∎ Additional Requirements:
∎ Age not exceeding 35 years.
∎ Excellent communication skills in both English and Bengali.
∎ Dynamic, innovative, energetic, and presentable.
∎ Proficient in MS Office applications, ERP/CRM systems, and inventory management software.
∎ Strong leadership skills with the ability to supervise, guide, and inspire team members.
∎ Capable of effective cross-department communication and coordination with external vendors.

Responsibilities & Context:
∎ Ensure a safe and efficient working environment for all employees by enforcing safety protocols and best practices.
∎ Assist in setting up production lines accurately based on product specifications and ensure readiness before operation.
∎ Ensure strict compliance with personal hygiene, sanitation, Good Manufacturing Practices (GMP), safety standards, and all plant documentation.
∎ Monitor daily production to ensure it aligns with the scheduled targets.
∎ Oversee regulatory compliance for all labelling and packaging details including production and expiry dates, batch numbers, MRP, weight/volume, etc.
∎ Ensure all critical process parameters (e.g., temperature, pressure, humidity) are maintained in accordance with the defined process design.
∎ Monitor food safety and product quality, ensuring all outputs meet company and industry standards.
∎ Support production operators in maintaining throughput, quality standards, and operational efficiency.
∎ Provide training, guidance, and clear expectations to employees to help them meet performance, GMP, and housekeeping standards.
∎ Identify and resolve root causes of performance issues, including personnel-related challenges.
∎ Approve and monitor attendance and working hours for production staff.
∎ Coordinate shift schedules and arrange replacements during leaves or days off.
∎ Conduct random floor inspections and promptly resolve any issues in consultation with relevant staff or officers.
∎ Job Responsibilities:
∎ Ensure a safe and efficient working environment for all employees by enforcing safety protocols and best practices.
∎ Assist in setting up production lines accurately based on product specifications and ensure readiness before operation.
∎ Ensure strict compliance with personal hygiene, sanitation, Good Manufacturing Practices (GMP), safety standards, and all plant documentation.
∎ Monitor daily production to ensure it aligns with the scheduled targets.
∎ Oversee regulatory compliance for all labelling and packaging details including production and expiry dates, batch numbers, MRP, weight/volume, etc.
∎ Ensure all critical process parameters (e.g., temperature, pressure, humidity) are maintained in accordance with the defined process design.
∎ Monitor food safety and product quality, ensuring all outputs meet company and industry standards.
∎ Support production operators in maintaining throughput, quality standards, and operational efficiency.
∎ Provide training, guidance, and clear expectations to employees to help them meet performance, GMP, and housekeeping standards.
∎ Identify and resolve root causes of performance issues, including personnel-related challenges.
∎ Approve and monitor attendance and working hours for production staff.
∎ Coordinate shift schedules and arrange replacements during leaves or days off.
∎ Conduct random floor inspections and promptly resolve any issues in consultation with relevant staff or officers.

Skills & Expertise:

Workplace:
∎ Work at office

Employment Status: Full Time

Job Location: Dhaka (Ashulia)

Company Information:
∎ Eurasia Food Processing (BD) Ltd.

Read Before Apply: Please apply only who are fulfilling all the requirements of this job

Application Deadline: 21 May 2025

Category: General Management/Admin

Interested By University

University Percentage (%)
National University 10.74%
Islamic University 2.93%
State University of Bangladesh 2.93%
University of Rajshahi 2.93%
University of Dhaka 2.54%
Jagannath University 2.34%
Jahangirnagar University 2.15%
Mawlana Bhashani Science & Technology University 1.76%
Hajee Mohammad Danesh Science and Technology University 1.56%
Shahjalal University of Science & Technology 1.56%

Interested By Age Range

Age Range Percentage (%)
20-30 46.09%
31-35 24.61%
36-40 13.09%
40+ 14.45%

Interested By Salary Range

Salary Range Percentage (%)
0-20K 7.65%
20K-30K 21.76%
30K-40K 14.31%
40K-50K 9.80%
50K+ 46.47%

Interested By Experience Range

Experience Range Percentage (%)
0 years (Freshers) 18.55%
0.1 - 1 years 5.08%
1.1 - 3 years 13.67%
3.1 - 5 years 9.77%
5+ years 52.93%