Job Description
Title: Sous Chef - A la Carte Kitchen
Company Name: Wellness Ventures Ltd
Vacancy: n/a
Age: Na
Job Location: Anywhere in Bangladesh
Salary: --
Experience:
Published: 2026-03-29
Application Deadline: 2026-04-09
Education: Qualification: Diploma in Hospitality / Any relevant academic certificate
Requirements: Skills Required: Additional Requirements: Responsibilities & Context: Key Responsibilities:
Responsible for overall kitchen operations
Menu planning, food preparation & kitchen management
Experience: Minimum 12 years
Job Other Benifits: Employment Status: Full Time
Job Work Place: Company Information: Gender: Both Male and Female can apply
Read Before Apply: Please apply only who are fulfilling all the requirements of this job
Category: