Restaurant Supervisor

Job Description

Title: Restaurant Supervisor

Company Name: Royal Pearl Suites

Vacancy: 1

Age: 24 to 35 years

Location: Cox's Bazar

Salary: Negotiable

Experience:
∎ 1 to 2 years

Published: 6 Mar 2024

Requirements:

Additional Requirements:
∎ Age 24 to 35 years
∎ Bachelor's degree in business administration or hospitality is advantageous.
∎ Proven experience working as a supervisor in the hospitality industry.
∎ The ability to work in a fast-paced environment.
∎ The ability to stand for extended periods.
∎ Strong management skills.
∎ Excellent organizational skills.
∎ Effective communication skills.
∎ Exceptional customer service skills.
∎ Bachelor's degree in business administration or hospitality is advantageous.
∎ Proven experience working as a supervisor in the hospitality industry.
∎ The ability to work in a fast-paced environment.
∎ The ability to stand for extended periods.
∎ Strong management skills.
∎ Excellent organizational skills.
∎ Effective communication skills.
∎ Exceptional customer service skills.

Responsibilities & Context:
∎ Screening, interviewing, hiring, and training restaurant staff.
∎ Managing restaurant staff's work schedules.
∎ Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained.
∎ Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations.
∎ Checking in on dining customers to enquire about food quality and service.
∎ Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked.
∎ Monitoring the restaurant’s cash flow and settling outstanding bills.
∎ Reviewing customer surveys to develop and implement ways to improve customer service.
∎ Resolving customer complaints in a professional manner.
∎ Screening, interviewing, hiring, and training restaurant staff.
∎ Managing restaurant staff's work schedules.
∎ Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained.
∎ Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations.
∎ Checking in on dining customers to enquire about food quality and service.
∎ Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked.
∎ Monitoring the restaurant’s cash flow and settling outstanding bills.
∎ Reviewing customer surveys to develop and implement ways to improve customer service.
∎ Resolving customer complaints in a professional manner.

Skills & Expertise:

Workplace:
∎ Work at office

Employment Status: Full Time

Gender:
∎ Only Male

Job Location: Cox's Bazar

Company Information:
∎ Royal Pearl Suites
∎ Yahya tower (9th Floor), Lalkhan bazar Chattogram

Address::
∎ Yahya tower (9th Floor), Lalkhan bazar Chattogram

Read Before Apply: Please apply only who are fulfilling all the requirements of this job

Application Deadline: 5 Apr 2024

Category: General Management/Admin

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