Pastry Chef (Dessert & Bakery Specialist)
Job Description
Title: Pastry Chef (Dessert & Bakery Specialist)
Company Name: Paragon Hotel & Resort
Vacancy: n/a
Age: Na
Job Location: Anywhere in Bangladesh
Salary: --
Experience:
- 3 to 5 years
Published: 2026-03-15
Application Deadline: 2026-04-09
Education: Educational Requirements: Diploma or certification in Pastry & Bakery / Culinary Arts preferred.
Requirements:
- 3 to 5 years
Skills Required:
Additional Requirements:
Responsibilities & Context: Job Responsibilities: Prepare a wide range of pastries, cakes, desserts, and bakery items. Ensure high quality, taste, and presentation of all pastry products. Maintain hygiene and food safety standards in the pastry section. Assist in developing new pastry and dessert menus. Monitor inventory and ensure proper use of ingredients. Employment Status: Full-time Experience Requirements: 3–5 years of experience in a reputed hotel, restaurant, or bakery. Additional Requirements: Strong knowledge of pastry and bakery preparation. Ability to work in a fast-paced kitchen environment. Gender: Male Age: 25–40 years Salary: Negotiable Job Location: Sreemangal, Moulvibazar
Job Other Benifits:
Employment Status: Full Time
Job Work Place:
Company Information:
Gender: Both Male and Female can apply
Read Before Apply: Please apply only who are fulfilling all the requirements of this job
Category:
