Canteen Supervisor

Job Description

Title: Canteen Supervisor

Company Name: US-Bangla Medical College Hospital.

Vacancy: --

Location: Narayanganj (Rupganj)

Salary: Negotiable

Experience:
∎ 2 to 5 years
∎ The applicants should have experience in the following business area(s):Hospital, Food (Packaged)/Beverage, Catering

Published: 2 Jul 2024

Education:
∎ Bachelor of Arts (BA), HSC
∎ Additional Training or Qualification in relevant discipline will get preference.

Requirements:

Additional Requirements:
∎ Minimum 02 years working experience in any hospital Catering/ Canteen/ Food & Beverage.
∎ Candidate should be proficient in using Microsoft Office.
∎ Should have a good command of English & BanglaShould be enthusiastic, pro-active, dedicated, punctual and hard working.
∎ Should have good interpersonal & communication skills.

Employment Status: Full Time

Job Location: Narayanganj (Rupganj)

Read Before Apply:

Express your interest with a complete RESUME with two recent photographs along with a cover letter addressed to The Director, US-Bangla Medical College Hospital, 17, Kornogop, Rupshi, Rupganj, Narayanganj on or before July 12, 2024. Candidates may also send their Resume by post or e-mail at [email protected]



Company Information:
∎ US-Bangla Medical College Hospital.
∎ 17,Kornogop,Rupshi,Rupganj,Narayanganj

Address::
∎ 17,Kornogop,Rupshi,Rupganj,Narayanganj

Application Deadline: 12 Jul 2024

Category: Medical/Pharma

Interested By University

University Percentage (%)
National University 9.15%
Bangladesh Open University 2.13%
University of Dhaka 1.70%
IBAIS University 1.28%
Stamford University Bangladesh 1.06%
Jagannath University 1.06%
Government TiTumir college 0.85%
Eastern University 0.85%
Govt. Titumir College 0.85%
Dhaka College 0.85%

Interested By Age Range

Age Range Percentage (%)
20-30 67.23%
31-35 15.96%
36-40 8.30%
40+ 5.11%

Interested By Salary Range

Salary Range Percentage (%)
0-20K 37.74%
20K-30K 42.64%
30K-40K 12.15%
40K-50K 3.84%
50K+ 3.62%

Interested By Experience Range

Experience Range Percentage (%)
0 years (Freshers) 17.23%
0.1 - 1 years 8.51%
1.1 - 3 years 19.15%
3.1 - 5 years 16.81%
5+ years 38.30%